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Crock Pot Sweet Potato and Apples - Recipe and Nutrition Facts
81

Crock Pot Sweet Potato and Apples Recipe

Crock Pot Sweet Potato and Apples has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin A.

The food contains 24.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 0.8 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Crock Pot Sweet Potato and Apples has been given a composite ranking of 81, and on a regular basis.

Calorie Breakdown

 Calories from Protein2%
 Calories from Fat20%
 Calories from Carbs77%

Why this is good for you

  • Very high in Vitamin A
  • Very low in Cholesterol
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A8655 IU173.1%
Vitamin C11.6 mg19.4%
Vitamin D0 IU
Vitamin E0.28 mg0.93%
Thiamin0.04 mg2.4%
Riboflavin0.07 mg4.1%
Niacin0.32 mg1.6%
Vitamin B60.13 mg6.3%
Folate7.2 mcg1.8%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.28 mg2.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium16 mg1.6%
Iron0.4 mg2.2%
Magnesium6.8 mg1.7%
Phosphorus17 mg1.7%
Potassium135.1 mg3.9%
Sodium15.1 mg0.6%
Zinc0.14 mg0.9%
Copper0.11 mg5.5%
Manganese0.19 mg9.6%
Selenium0.49 mcg0.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.7 g8.2%
Dietary Fiber2.3 g9.2%
Sugars2.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein0.8 g1.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.9 g4.5%
Saturated Fat1.7 g8.5%
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 121 Calories from Fat 0

% Daily Value *

Total Fat 2.9 g 4.5%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 7.1 mg 2.4%

Sodium 15.1 mg 0.6%

Total Carbohydrates 24.7 g 8.2%

Dietary Fiber 2.3 g9.2%

Sugars 2.6 g

Protein 0.8 g 1.6%

Vitamin A 173.1% Vitamin C 19.4%

Calcium 1.6% Iron 2.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1335442 Embed Table:

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