Kraft - Crispy Herb Fish with Parmesan Potatoes has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 47g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Kraft - Crispy Herb Fish with Parmesan Potatoes has been given a composite ranking of 44, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 15% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47 g | 15.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29 g | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 3 g | 15% |
Serving size
Amount Per Serving
Calories 370 Calories from Fat 54
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 85 mg 28.3%
Sodium 530 mg 22.1%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 4 g16%
Sugars 4 g
Protein 29 g 58%
Vitamin A 15% Vitamin C 40%
Calcium 15% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 200
Protein 9 g | Carbs 20 g | Fat 9 g
Per 100g | Calories 190
Protein 9 g | Carbs 17 g | Fat 10 g
Per Serving | Calories 1958
Protein 36 g | Carbs 58 g | Fat 180 g
Per Serving | Calories 2395
Protein 24 g | Carbs 59 g | Fat 232 g
Per 100g | Calories 45
Protein 1 g | Carbs 9 g | Fat 0.5 g
Per 100g | Calories 320
Protein 19 g | Carbs 24 g | Fat 17 g
Per 100g | Calories 80
Protein 3 g | Carbs 6 g | Fat 6 g
Per 100g | Calories 90
Protein 3 g | Carbs 4 g | Fat 8 g