Crispy Chicken Cutlets with Creamy Romaine Salad has a very high-calorie, average-carb, high-fat and very high-protein content.
The food contains 34g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 41 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Crispy Chicken Cutlets with Creamy Romaine Salad has been given a composite ranking of 36, and in moderation.
Calories from Protein | 30% | |
Calories from Fat | 46% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 750 mg | 31.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34 g | 11.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 41 g | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28 g | 43.1% | ||
Saturated Fat | 6 g | 30% |
Serving size
Amount Per Serving
Calories 566 Calories from Fat 0
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 109 mg 36.3%
Sodium 750 mg 31.3%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 4 g16%
Sugars 7 g
Protein 41 g 82%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 182
Protein 16.6 g | Carbs 8.8 g | Fat 9.1 g
Per Serving | Calories 130
Protein 15 g | Carbs 12.7 g | Fat 1.7 g
Per Serving | Calories 226
Protein 20 g | Carbs 22.5 g | Fat 6.5 g
Per Serving | Calories 26
Protein 1.1 g | Carbs 5.4 g | Fat 0.3 g
Per Serving | Calories 28
Protein 0.1 g | Carbs 7.2 g | Fat 0 g
Per Serving | Calories 317
Protein 25 g | Carbs 51 g | Fat 3 g