Creamy Stove-Top Macaroni and Cheese has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 62g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Creamy Stove-Top Macaroni and Cheese has been given a composite ranking of 62, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 16% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 360 mg | 10.3% | ||
Sodium | 630 mg | 26.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62 g | 20.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19 g | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 3 g | 15% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 380 Calories from Fat 60
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 630 mg 26.3%
Total Carbohydrates 62 g 20.7%
Dietary Fiber 2 g8%
Sugars 7 g
Protein 19 g 38%
Vitamin A 10% Vitamin C 2%
Calcium 30% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 340
Protein 19 g | Carbs 39 g | Fat 11 g
Per 100g | Calories 308
Protein 7.7 g | Carbs 60.6 g | Fat 3.8 g
Per Serving | Calories 368
Protein 14.4 g | Carbs 52.6 g | Fat 11.1 g
Per Serving | Calories 283
Protein 11.3 g | Carbs 34.4 g | Fat 10.7 g
Per Serving | Calories 150
Protein 5 g | Carbs 26 g | Fat 2 g
Per Serving | Calories 310
Protein 16 g | Carbs 58 g | Fat 2.5 g
Per Serving | Calories 150
Protein 3 g | Carbs 15 g | Fat 9 g
Per Serving | Calories 70
Protein 4 g | Carbs 8 g | Fat 2.5 g