Creamy Feta Dressing has a low-calorie, low-carb, average-fat and low-protein content.
With 1.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Greek cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Creamy Feta Dressing, and we advise that this food sparingly.
Calories from Protein | 9% | |
Calories from Fat | 76% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.4 g | 0.8% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.5 g | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.5 g | 8.5% | ||
Saturated Fat | 2.1 g | 10.5% |
Serving size
Amount Per Serving
Calories 65 Calories from Fat 49
% Daily Value *
Total Fat 5.5 g 8.5%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 12 mg 4%
Sodium 214 mg 8.9%
Total Carbohydrates 2.4 g 0.8%
Dietary Fiber 0 g
Sugars
Protein 1.5 g 3%
Vitamin A Vitamin C
Calcium 5.3% Iron 0.56%
*Based on a 2000 Calorie diet
Per Serving | Calories 272
Protein 2.1 g | Carbs 18.5 g | Fat 21.8 g
Per Serving | Calories 363
Protein 3.9 g | Carbs 17.4 g | Fat 31.8 g
Per Serving | Calories 43
Protein 3 g | Carbs 2 g | Fat 2.7 g
Per Serving | Calories 276
Protein 30.8 g | Carbs 18.3 g | Fat 9 g
Per Serving | Calories 42
Protein 1.6 g | Carbs 9.5 g | Fat 0.5 g
Per Serving | Calories 426
Protein 44 g | Carbs 3 g | Fat 26 g
Per Serving | Calories 295
Protein 21 g | Carbs 12 g | Fat 18 g
Per Serving | Calories 213
Protein 10.4 g | Carbs 29.3 g | Fat 7.2 g