Crazy Handcakes has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Riboflavin.
The food contains 33.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 39.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Crazy Handcakes has been given a composite ranking of 25, and in moderation.
Calories from Protein | 43% | |
Calories from Fat | 21% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 345 IU | 6.9% | ||
Vitamin C | 0.66 mg | 1.1% | ||
Vitamin D | 26 IU | 6.5% | ||
Vitamin E | 0.6 mg | 2% | ||
Thiamin | 0.05 mg | 3.4% | ||
Riboflavin | 0.36 mg | 21.4% | ||
Niacin | 0.2 mg | 1% | ||
Vitamin B6 | 0.14 mg | 6.9% | ||
Folate | 35.2 mcg | 8.8% | ||
Vitamin B12 | 1.1 mcg | 18.4% | ||
Pantothenic Acid | 0.75 mg | 7.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 76 mg | 7.6% | ||
Iron | 3.6 mg | 19.8% | ||
Magnesium | 9.6 mg | 2.4% | ||
Phosphorus | 166 mg | 16.6% | ||
Potassium | 101.4 mg | 2.9% | ||
Sodium | 293.4 mg | 12.2% | ||
Zinc | 0.95 mg | 6.3% | ||
Copper | 0.04 mg | 1.8% | ||
Manganese | 0.41 mg | 20.4% | ||
Selenium | 23.2 mcg | 33.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.1 g | 11% | ||
Dietary Fiber | 5.2 g | 20.8% | ||
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39.9 g | 79.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.4 g | 12.9% | ||
Saturated Fat | 2.3 g | 11.5% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 372 Calories from Fat 0
% Daily Value *
Total Fat 8.4 g 12.9%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 217.6 mg 72.5%
Sodium 293.4 mg 12.2%
Total Carbohydrates 33.1 g 11%
Dietary Fiber 5.2 g20.8%
Sugars 2.9 g
Protein 39.9 g 79.8%
Vitamin A 6.9% Vitamin C 1.1%
Calcium 7.6% Iron 19.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 358
Protein 9.8 g | Carbs 39.7 g | Fat 22.8 g
Per Serving | Calories 76
Protein 0.7 g | Carbs 19 g | Fat 0.6 g
Per Serving | Calories 126
Protein 1.3 g | Carbs 25.5 g | Fat 2.2 g
Per Serving | Calories 16
Protein 0.3 g | Carbs 1.7 g | Fat 0.9 g
Per Serving | Calories 130
Protein 18.7 g | Carbs 10.2 g | Fat 2.2 g
Per Serving | Calories 587
Protein 49.7 g | Carbs 25.6 g | Fat 31.7 g
Per Serving | Calories 105
Protein 1.6 g | Carbs 20.4 g | Fat 1.8 g
Per Serving | Calories 72
Protein 1.4 g | Carbs 12.8 g | Fat 1.9 g