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Crazy Handcakes - Recipe and Nutrition Facts
25

Crazy Handcakes Recipe

Crazy Handcakes has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Riboflavin.

The food contains 33.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 39.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Crazy Handcakes has been given a composite ranking of 25, and in moderation.

Calorie Breakdown

 Calories from Protein43%
 Calories from Fat21%
 Calories from Carbs36%

Why this is good for you

  • Very high in Protein
  • High in Riboflavin
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A345 IU6.9%
Vitamin C0.66 mg1.1%
Vitamin D26 IU6.5%
Vitamin E0.6 mg2%
Thiamin0.05 mg3.4%
Riboflavin0.36 mg21.4%
Niacin0.2 mg1%
Vitamin B60.14 mg6.9%
Folate35.2 mcg8.8%
Vitamin B121.1 mcg18.4%
Pantothenic Acid0.75 mg7.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium76 mg7.6%
Iron3.6 mg19.8%
Magnesium9.6 mg2.4%
Phosphorus166 mg16.6%
Potassium101.4 mg2.9%
Sodium293.4 mg12.2%
Zinc0.95 mg6.3%
Copper0.04 mg1.8%
Manganese0.41 mg20.4%
Selenium23.2 mcg33.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.1 g11%
Dietary Fiber5.2 g20.8%
Sugars2.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein39.9 g79.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.4 g12.9%
Saturated Fat2.3 g11.5%
Monounsaturated Fat3 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 372 Calories from Fat 0

% Daily Value *

Total Fat 8.4 g 12.9%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 217.6 mg 72.5%

Sodium 293.4 mg 12.2%

Total Carbohydrates 33.1 g 11%

Dietary Fiber 5.2 g20.8%

Sugars 2.9 g

Protein 39.9 g 79.8%

Vitamin A 6.9% Vitamin C 1.1%

Calcium 7.6% Iron 19.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=525650 Embed Table:

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