Whole Foods Market - Cranberry Orange Muffin has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 43.61g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.13 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Whole Foods Market - Cranberry Orange Muffin has been given a composite ranking of 48, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 48% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 243.7 mg | 10.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.6 g | 14.5% | Top 30% | High |
Dietary Fiber | 1.3 g | 5.1% | Mid 40% | Average |
Sugars | 16 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.9 g | 30.6% | Top 30% | High |
Saturated Fat | 1.3 g | 6.4% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 580 Calories from Fat 279
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 0 mg
Sodium 380 mg 15.8%
Total Carbohydrates 68 g 22.7%
Dietary Fiber 2 g8%
Sugars 25 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 298
Protein 5 g | Carbs 54.5 g | Fat 6.6 g
Per 100g | Calories 327
Protein 4.2 g | Carbs 41.8 g | Fat 16.4 g
Per 100g | Calories 388
Protein 6.2 g | Carbs 45 g | Fat 20.3 g
Per 100g | Calories 429
Protein 7.7 g | Carbs 42.2 g | Fat 26.1 g
Per 100g | Calories 325
Protein 2.5 g | Carbs 77.5 g | Fat 0 g
Per 100g | Calories 199
Protein 12 g | Carbs 25 g | Fat 6 g
Per 100g | Calories 30
Protein 0.59 g | Carbs 7.5 g | Fat 0 g
Per 100g | Calories 100
Protein 16 g | Carbs 1.33 g | Fat 4 g