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Country Fried B .L .T . with Fresh Herb Aioli - Recipe and Nutrition Facts
64

Country Fried B.L.T. with Fresh Herb Aioli Recipe

Country Fried B. L.T. with Fresh Herb Aioli has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Thiamin, Niacin and Folate.

The food contains 24.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Country Fried B. L.T. with Fresh Herb Aioli, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat63%
 Calories from Carbs27%

Why this is good for you

  • Very high in Niacin
  • Very high in Thiamin
  • Very high in Folate

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A950 IU19%
Vitamin C7.8 mg13%
Thiamin0.47 mg31%
Niacin6.4 mg32%
Vitamin B60.28 mg14%
Folate144 mcg36%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium60 mg6%
Iron3.6 mg20%
Magnesium28 mg7%
Potassium248 mg7.1%
Sodium423 mg17.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.5 g8.2%
Dietary Fiber1.8 g7.2%
Sugars1.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.4 g16.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat25.3 g38.9%
Saturated Fat5.9 g29.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 355 Calories from Fat 227

% Daily Value *

Total Fat 25.3 g 38.9%

Saturated Fat 5.9 g 29.5%

Trans Fat

Cholesterol 52 mg 17.3%

Sodium 423 mg 17.6%

Total Carbohydrates 24.5 g 8.2%

Dietary Fiber 1.8 g7.2%

Sugars 1.7 g

Protein 8.4 g 16.8%

Vitamin A 19% Vitamin C 13%

Calcium 6% Iron 20%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/country-fried-blt-with-fresh-herb-aioli/detail.aspx Embed Table:

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