Pokeberry Shoots, (Poke), Cooked, Boiled, Drained, Without Salt has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin A, Vitamin C and Vitamin K.
The food contains 3.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 100, for Pokeberry Shoots, (Poke), Cooked, Boiled, Drained, Without Salt, and we advise that this food on a regular basis.
Calories from Protein | 37% | |
Calories from Fat | 14% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 8699.7 IU | 174% | Top 10% | Very High |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 434.9 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 5220.2 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 1746.8 mcg | |||
Vitamin C | 82 mg | 136.7% | Top 10% | Very High |
Vitamin E | 0.85 mg | 2.8% | Top 30% | High |
Vitamin K | 108 mcg | 135% | Top 10% | Very High |
Thiamin | 0.07 mg | 4.7% | Mid 40% | Average |
Riboflavin | 0.25 mg | 14.7% | Top 30% | High |
Niacin | 1.1 mg | 5.5% | Mid 40% | Average |
Vitamin B6 | 0.11 mg | 5.6% | Mid 40% | Average |
Folate | 9 mcg | 2.2% | Mid 40% | Average |
Food Folate | 9 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 9 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.04 mg | 0.39% | Mid 40% | Average |
Choline | 0.3 mg | |||
Betaine | 0.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 53 mg | 5.3% | Mid 40% | Average |
Iron | 1.2 mg | 6.7% | Mid 40% | Average |
Magnesium | 14 mg | 3.5% | Bottom 30% | Low |
Phosphorus | 33 mg | 3.3% | Bottom 30% | Low |
Potassium | 184 mg | 5.3% | Mid 40% | Average |
Sodium | 18 mg | 0.8% | Bottom 30% | Low |
Zinc | 0.19 mg | 1.3% | Bottom 30% | Low |
Copper | 0.13 mg | 6.3% | Mid 40% | Average |
Manganese | 0.34 mg | 16.8% | Top 30% | High |
Selenium | 0.9 mcg | 1.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.1 g | 1% | Bottom 30% | Low |
Dietary Fiber | 1.5 g | 6% | Mid 40% | Average |
Starch | 0 g | |||
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.3 g | 4.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.4 g | 0.62% | Bottom 30% | Low |
Saturated Fat | 0.09 g | 0.46% | Bottom 30% | Low |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.2 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 9 mg | |||
Total Omega 6 Fatty Acids | 166 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 92.9 g | |||
Ash | 1.3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 20 Calories from Fat 3
% Daily Value *
Total Fat 0.4 g 0.62%
Saturated Fat 0.09 g 0.46%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 18 mg 0.8%
Total Carbohydrates 3.1 g 1%
Dietary Fiber 1.5 g6%
Sugars 1.6 g
Protein 2.3 g 4.6%
Vitamin A 174% Vitamin C 136.7%
Calcium 5.3% Iron 6.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 111
Protein 6 g | Carbs 19.5 g | Fat 1.4 g
Per 100g | Calories 71
Protein 1.3 g | Carbs 17 g | Fat 0.3 g
Per 100g | Calories 15
Protein 1.1 g | Carbs 3.3 g | Fat 0.08 g
Per 100g | Calories 21
Protein 2.7 g | Carbs 3.4 g | Fat 0.22 g
Per 100g | Calories 23
Protein 2.6 g | Carbs 3.7 g | Fat 0.4 g
Per 100g | Calories 112
Protein 0.38 g | Carbs 27.2 g | Fat 0.14 g
Per 100g | Calories 77
Protein 2 g | Carbs 18.4 g | Fat 0.09 g
Per 100g | Calories 79
Protein 2.1 g | Carbs 18.1 g | Fat 0.08 g