Stella D'oro - Continental Cookie Collection has a high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 70.39g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.49 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 3.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Stella D'oro - Continental Cookie Collection has been given a composite ranking of 26, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 33% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 3.8 mg | 21.1% | Top 30% | High |
Sodium | 193.7 mg | 8.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 70.4 g | 23.5% | Top 30% | High |
Dietary Fiber | 1.8 g | 7% | Mid 40% | Average |
Sugars | 31.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.8 g | 24.3% | Top 30% | High |
Saturated Fat | 3.5 g | 17.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 40
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 0.99 g 5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 55 mg 2.3%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 0.5 g2%
Sugars 9 g
Protein 0.99 g 2%
Vitamin A Vitamin C
Calcium Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 387
Protein 3.5 g | Carbs 95.1 g | Fat 0 g
Per 100g | Calories 527
Protein 3.2 g | Carbs 65.4 g | Fat 26.1 g
Per 100g | Calories 458
Protein 3.5 g | Carbs 70.4 g | Fat 17.6 g
Per 100g | Calories 438
Protein 6.3 g | Carbs 65.6 g | Fat 15.6 g
Per 100g | Calories 409
Protein 4.5 g | Carbs 68.2 g | Fat 13.6 g
Per 100g | Calories 401
Protein 6.2 g | Carbs 83.3 g | Fat 3.1 g
Per 100g | Calories 386
Protein 7.7 g | Carbs 77.2 g | Fat 3.9 g
Per 100g | Calories 386
Protein 7.7 g | Carbs 77.2 g | Fat 3.9 g