Iowa State University Dining - Cold Smoked Turkey Provolone Croissant has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 18.16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 19.22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Iowa State University Dining - Cold Smoked Turkey Provolone Croissant, and we advise that this food sparingly.
Calories from Protein | 25% | |
Calories from Fat | 51% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 889.8 mg | 37.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.2 g | 6.1% | Mid 40% | Average |
Dietary Fiber | 1.1 g | 4.4% | Mid 40% | Average |
Sugars | 4.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.2 g | 38.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.3 g | 26.7% | Top 30% | High |
Saturated Fat | 8.6 g | 43% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 455 Calories from Fat 229
% Daily Value *
Total Fat 25.5 g 39.2%
Saturated Fat 12.6 g 63.2%
Trans Fat
Cholesterol 105 mg 35%
Sodium 1308 mg 54.5%
Total Carbohydrates 26.7 g 8.9%
Dietary Fiber 1.6 g6.4%
Sugars 6.6 g
Protein 28.3 g 56.5%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 248
Protein 15.3 g | Carbs 27.2 g | Fat 8.7 g
Per 100g | Calories 88
Protein 19.4 g | Carbs 1.76 g | Fat 0 g
Per 100g | Calories 106
Protein 21.2 g | Carbs 1.76 g | Fat 0.88 g
Per 100g | Calories 194
Protein 12.6 g | Carbs 21.1 g | Fat 7.4 g
Per 100g | Calories 39
Protein 0.73 g | Carbs 9.6 g | Fat 0.19 g
Per 100g | Calories 39
Protein 0.73 g | Carbs 9.6 g | Fat 0.19 g
Per 100g | Calories 133
Protein 9.5 g | Carbs 21.5 g | Fat 1.3 g
Per 100g | Calories 416
Protein 56.2 g | Carbs 0 g | Fat 19.4 g