colcannon 1 has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C, Thiamin, Niacin and Pantothenic Acid.
The food contains 83.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing colcannon 1 has been given a composite ranking of 41, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 32% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 495 IU | 9.9% | ||
Vitamin C | 47.6 mg | 79.3% | ||
Vitamin D | 8 IU | 2% | ||
Vitamin E | 0.66 mg | 2.2% | ||
Thiamin | 0.51 mg | 34.3% | ||
Riboflavin | 0.24 mg | 14.3% | ||
Niacin | 5.9 mg | 29.4% | ||
Vitamin B6 | 1.1 mg | 57.4% | ||
Folate | 68.8 mcg | 17.2% | ||
Vitamin B12 | 0.25 mcg | 4.1% | ||
Pantothenic Acid | 2.3 mg | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 151 mg | 15.1% | ||
Iron | 1.8 mg | 9.9% | ||
Magnesium | 93.6 mg | 23.4% | ||
Phosphorus | 284 mg | 28.4% | ||
Potassium | 1 mg | 0% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.9 mg | 12.5% | ||
Copper | 0.67 mg | 33.4% | ||
Manganese | 0.68 mg | 34.1% | ||
Selenium | 6.7 mcg | 9.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 83.1 g | 27.7% | ||
Dietary Fiber | 10.9 g | 43.6% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.7 g | 27.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.5 g | 31.5% | ||
Saturated Fat | 10.9 g | 54.5% | ||
Monounsaturated Fat | 6.6 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 540 Calories from Fat 0
% Daily Value *
Total Fat 20.5 g 31.5%
Saturated Fat 10.9 g 54.5%
Trans Fat
Cholesterol 49.7 mg 16.6%
Sodium 1 mg 0%
Total Carbohydrates 83.1 g 27.7%
Dietary Fiber 10.9 g43.6%
Sugars 0 g
Protein 13.7 g 27.4%
Vitamin A 9.9% Vitamin C 79.3%
Calcium 15.1% Iron 9.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 274
Protein 10.8 g | Carbs 23.3 g | Fat 13.6 g
Per Serving | Calories 275
Protein 16.6 g | Carbs 20.3 g | Fat 14.3 g
Per Serving | Calories 333
Protein 21.2 g | Carbs 44.8 g | Fat 8.8 g
Per Serving | Calories 445
Protein 42.2 g | Carbs 52.8 g | Fat 5.9 g