Cola Sauce Chicken has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 20.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 62.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 8.1 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cola Sauce Chicken has been given a composite ranking of 51, and in moderation.
Calories from Protein | 51% | |
Calories from Fat | 32% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1800 IU | 36% | ||
Vitamin C | 28.2 mg | 47% | ||
Thiamin | 0.32 mg | 21% | ||
Niacin | 64.6 mg | 323% | ||
Vitamin B6 | 1.6 mg | 78% | ||
Folate | 136 mcg | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90 mg | 9% | ||
Iron | 8.1 mg | 45% | ||
Magnesium | 108 mg | 27% | ||
Potassium | 873 mg | 24.9% | ||
Sodium | 185 mg | 7.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.2 g | 6.7% | ||
Dietary Fiber | 1.8 g | 7.2% | ||
Sugars | 10.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 62.3 g | 124.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.2 g | 26.5% | ||
Saturated Fat | 5.4 g | 27% |
Serving size
Amount Per Serving
Calories 493 Calories from Fat 155
% Daily Value *
Total Fat 17.2 g 26.5%
Saturated Fat 5.4 g 27%
Trans Fat
Cholesterol 172 mg 57.3%
Sodium 185 mg 7.7%
Total Carbohydrates 20.2 g 6.7%
Dietary Fiber 1.8 g7.2%
Sugars 10.3 g
Protein 62.3 g 124.6%
Vitamin A 36% Vitamin C 47%
Calcium 9% Iron 45%
*Based on a 2000 Calorie diet
Per Serving | Calories 595
Protein 39.7 g | Carbs 19.1 g | Fat 39.4 g
Per 100g | Calories 205
Protein | Carbs 51.3 g | Fat
Per 100g | Calories 112
Protein 0 g | Carbs 3 g | Fat 11 g
Per 100g | Calories 70
Protein 3 g | Carbs 10 g | Fat 2 g
Per Serving | Calories 369
Protein 21.5 g | Carbs 38.5 g | Fat 15.5 g
Per Serving | Calories 426
Protein 25.3 g | Carbs 21.9 g | Fat 26.6 g
Per Serving | Calories 348
Protein 20.1 g | Carbs 33.8 g | Fat 14.3 g
Per Serving | Calories 699
Protein 49.8 g | Carbs 31.3 g | Fat 42.3 g