Coffee and Doughnuts Ice Cream has a very high-calorie, high-carb, high-fat and average-protein content. It is a good source of Calcium and Vitamin A.
The food contains 51.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Coffee and Doughnuts Ice Cream, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 55% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1050 IU | 21% | ||
Vitamin C | 1.8 mg | 3% | ||
Thiamin | 0.23 mg | 15% | ||
Niacin | 3.2 mg | 16% | ||
Vitamin B6 | 0.08 mg | 4% | ||
Folate | 40 mcg | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 260 mg | 26% | ||
Iron | 1.1 mg | 6% | ||
Magnesium | 36 mg | 9% | ||
Potassium | 289 mg | 8.3% | ||
Sodium | 169 mg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.6 g | 17.2% | ||
Dietary Fiber | 0.3 g | 1.2% | ||
Sugars | 40 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31.7 g | 48.8% | ||
Saturated Fat | 17.9 g | 89.5% |
Serving size
Amount Per Serving
Calories 511 Calories from Fat 285
% Daily Value *
Total Fat 31.7 g 48.8%
Saturated Fat 17.9 g 89.5%
Trans Fat
Cholesterol 101 mg 33.7%
Sodium 169 mg 7%
Total Carbohydrates 51.6 g 17.2%
Dietary Fiber 0.3 g1.2%
Sugars 40 g
Protein 7.1 g 14.2%
Vitamin A 21% Vitamin C 3%
Calcium 26% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 233
Protein 3.5 g | Carbs 23.8 g | Fat 13.7 g
Per 100g | Calories 141
Protein 2.6 g | Carbs 15 g | Fat 7.9 g
Per Serving | Calories 346
Protein 4.7 g | Carbs 28.2 g | Fat 24.7 g
Per Serving | Calories 413
Protein 4.6 g | Carbs 54.4 g | Fat 20.7 g
Per Serving | Calories 43
Protein 0.2 g | Carbs 10.8 g | Fat 0 g
Per Serving | Calories 401
Protein 4 g | Carbs 61.1 g | Fat 16.3 g
Per Serving | Calories 212
Protein 2.5 g | Carbs 42.4 g | Fat 5.2 g
Per Serving | Calories 91
Protein 0.9 g | Carbs 13 g | Fat 4 g