Coconut Raspberry Pancakes has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium, Riboflavin and Folate.
The food contains 79.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Coconut Raspberry Pancakes has been given a composite ranking of 17, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 20% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 355.1 IU | 7.1% | Top 30% | High |
Retinol | 25.6 mcg | |||
Vitamin C | 5.1 mg | 8.5% | Mid 40% | Average |
Vitamin D | 13.5 IU | 3.4% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0.64 mg | 37.7% | Top 10% | Very High |
Niacin | 1.9 mg | 9.6% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 77.6 mcg | 19.4% | Top 10% | Very High |
Folic Acid | 47.4 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.64 mg | 6.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 281.4 mg | 28.1% | Top 10% | Very High |
Iron | 1.9 mg | 10.7% | Top 30% | High |
Magnesium | 26.3 mg | 6.6% | Top 30% | High |
Phosphorus | 344.2 mg | 34.4% | Top 10% | Very High |
Potassium | 280.8 mg | 8% | Top 30% | High |
Sodium | 472.1 mg | 19.7% | Top 30% | High |
Zinc | 0.64 mg | 4.3% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.64 mg | 32.1% | Top 10% | Very High |
Selenium | 16.7 mcg | 23.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.2 g | 17.1% | Top 10% | Very High |
Dietary Fiber | 1.9 g | 7.4% | Top 30% | High |
Sugars | 21.4 g | |||
Sucrose | 16 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.5 g | 19% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.6 mg | |||
Isoleucine | 0.6 mg | |||
Leucine | 0.6 mg | |||
Lysine | 0.6 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.6 mg | |||
Tyrosine | 0.6 mg | |||
Valine | 0.6 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0 mg | |||
Alanine | 0.6 mg | |||
Aspartic Acid | 0.6 mg | |||
Glutamic Acid | 1.9 mg | |||
Glycine | 0 mg | |||
Proline | 0.6 mg | |||
Serine | 0.6 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.4% | Mid 40% | Average |
Saturated Fat | 3.5 g | 17.3% | Mid 40% | Average |
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 80.1 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 472 Calories from Fat 94
% Daily Value *
Total Fat 10.5 g 16.2%
Saturated Fat 5.4 g 27%
Trans Fat
Cholesterol 134.7 mg 44.9%
Sodium 736.5 mg 30.7%
Total Carbohydrates 79.8 g 26.6%
Dietary Fiber 2.9 g11.6%
Sugars 33.4 g
Protein 14.8 g 29.6%
Vitamin A 11.1% Vitamin C 13.3%
Calcium 43.9% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 280
Protein 3.5 g | Carbs 20.2 g | Fat 21.8 g
Per Serving | Calories 192
Protein 6.3 g | Carbs 32.8 g | Fat 3.4 g
Per Serving | Calories 165
Protein 5.8 g | Carbs 34 g | Fat 0.83 g
Per Serving | Calories 138
Protein 4.3 g | Carbs 23.2 g | Fat 3.4 g
Per Serving | Calories 347
Protein 5.3 g | Carbs 36 g | Fat 21.1 g
Per Serving | Calories 554
Protein 18.6 g | Carbs 34.3 g | Fat 41.4 g
Per Serving | Calories 24
Protein 0.36 g | Carbs 3.7 g | Fat 0.89 g
Per Serving | Calories 25
Protein 0.47 g | Carbs 3.5 g | Fat 1.2 g