Coach's Oatmeal Cookies has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Coach's Oatmeal Cookies has been given a composite ranking of 46, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 31% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 80 IU | 1.6% | ||
Vitamin C | 0.12 mg | 0.2% | ||
Vitamin D | 2.4 IU | 0.6% | ||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0.03 mg | 2.3% | ||
Riboflavin | 0.03 mg | 1.8% | ||
Niacin | 0.24 mg | 1.2% | ||
Vitamin B6 | 0.01 mg | 0.6% | ||
Folate | 7.6 mcg | 1.9% | ||
Vitamin B12 | 0.02 mcg | 0.4% | ||
Pantothenic Acid | 0.05 mg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16 mg | 1.6% | ||
Iron | 0.5 mg | 2.8% | ||
Magnesium | 3.2 mg | 0.8% | ||
Phosphorus | 13 mg | 1.3% | ||
Potassium | 40.6 mg | 1.2% | ||
Sodium | 44.4 mg | 1.9% | ||
Zinc | 0.06 mg | 0.4% | ||
Copper | 0.03 mg | 1.3% | ||
Manganese | 0.06 mg | 2.9% | ||
Selenium | 1.8 mcg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13 g | 4.3% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.3 g | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 81 Calories from Fat 0
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 13.2 mg 4.4%
Sodium 44.4 mg 1.9%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 0.7 g2.8%
Sugars 1.7 g
Protein 1.3 g 2.6%
Vitamin A 1.6% Vitamin C 0.2%
Calcium 1.6% Iron 2.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 145
Protein 2.2 g | Carbs 26.9 g | Fat 6.9 g
Per Serving | Calories 120
Protein 2.3 g | Carbs 17.5 g | Fat 4.7 g
Per Serving | Calories 164
Protein 2.3 g | Carbs 18.2 g | Fat 10.7 g
Per Serving | Calories 84
Protein 1.2 g | Carbs 14.4 g | Fat 3.3 g
Per Serving | Calories 117
Protein 1.9 g | Carbs 18.8 g | Fat 5 g
Per Serving | Calories 61
Protein 0.9 g | Carbs 12.6 g | Fat 0.8 g
Per Serving | Calories 355
Protein 4.7 g | Carbs 42.4 g | Fat 12.5 g
Per Serving | Calories 301
Protein 6.9 g | Carbs 37.2 g | Fat 15.8 g