Clock-Watcher Chicken has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Clock-Watcher Chicken has been given a composite ranking of 67, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 27% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50 g | 16.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 2 g | 10% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 120
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 50 mg 16.7%
Sodium 210 mg 8.8%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 3 g12%
Sugars 6 g
Protein 28 g 56%
Vitamin A 15% Vitamin C 25%
Calcium 10% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 300
Protein 27 g | Carbs 16 g | Fat 14 g
Per Serving | Calories 410
Protein 23 g | Carbs 41 g | Fat 18 g
Per Serving | Calories 160
Protein 19 g | Carbs 7 g | Fat 6 g
Per Serving | Calories 150
Protein 20 g | Carbs 2 g | Fat 6 g
Per Serving | Calories 210
Protein 22 g | Carbs 7 g | Fat 8 g
Per Serving | Calories 430
Protein 21 g | Carbs 41 g | Fat 21 g
Per Serving | Calories 290
Protein 16 g | Carbs 36 g | Fat 11 g
Per Serving | Calories 710
Protein 56 g | Carbs 18 g | Fat 46 g