Classic Turkey Stock has a low-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Classic Turkey Stock has been given a composite ranking of 64, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 53% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4 g | 1.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | ||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 60 Calories from Fat 30
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 45 mg 1.9%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 3 g 6%
Vitamin A 70% Vitamin C 10%
Calcium 4% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 98
Protein 17.6 g | Carbs 3.9 g | Fat 0.98 g
Per 100g | Calories 193
Protein 11.2 g | Carbs 25.8 g | Fat 4.9 g
Per Serving | Calories 275
Protein 23.4 g | Carbs 21.3 g | Fat 12.3 g
Per Serving | Calories 327
Protein 22.5 g | Carbs 36.5 g | Fat 10.4 g
Per Serving | Calories 120
Protein 5 g | Carbs 10 g | Fat 7 g
Per Serving | Calories 310
Protein 10 g | Carbs 27 g | Fat 18 g
Per Serving | Calories 390
Protein 30 g | Carbs 34 g | Fat 15 g
Per Serving | Calories 410
Protein 47 g | Carbs 30 g | Fat 12 g