Classic Beer Can Chicken has a very high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Iron.
The food contains 12g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 92 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It gives a good yield of Iron at 27 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Classic Beer Can Chicken has been given a composite ranking of 13, and sparingly.
Calories from Protein | 57% | |
Calories from Fat | 36% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 67 IU | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 98 mg | 9.8% | ||
Iron | 27 mg | 150% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12 g | 4% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 92 g | 184% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 10 g | 50% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 701 Calories from Fat 233
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 1000 mg 333.3%
Sodium 1000 mg 41.7%
Total Carbohydrates 12 g 4%
Dietary Fiber 1 g4%
Sugars 0.1 g
Protein 92 g 184%
Vitamin A 1.3% Vitamin C
Calcium 9.8% Iron 150%
*Based on a 2000 Calorie diet
Per Serving | Calories 1049
Protein 126 g | Carbs 85 g | Fat 21 g
Per Serving | Calories 397
Protein 47 g | Carbs 8 g | Fat 18 g
Per Serving | Calories 325
Protein 2 g | Carbs 11 g | Fat 31 g
Per Serving | Calories 193
Protein 17 g | Carbs 16 g | Fat 8 g
Per Serving | Calories 635
Protein 27 g | Carbs 17 g | Fat 53 g
Per Serving | Calories 967
Protein 136 g | Carbs 54 g | Fat 21 g