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Cjalzons - Friulian Pasta Filled With Savory Sweet Stuffing - Recipe and Nutrition Facts
34

Cjalzons - Friulian Pasta Filled With Savory Sweet Stuffing Recipe

Cjalzons - Friulian Pasta Filled With Savory Sweet Stuffing has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 163.1g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 33.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 10 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Cjalzons - Friulian Pasta Filled With Savory Sweet Stuffing has been given a composite ranking of 34, and in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat31%
 Calories from Carbs57%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.14 IU0%Bottom 30%Low
Retinol54.8 mcg
Vitamin C11.9 mg19.9%Top 30%High
Vitamin D13.6 IU3.4%Top 30%High
Thiamin0.14 mg9.5%Top 30%High
Riboflavin0.14 mg8.3%Top 30%High
Niacin1.4 mg7.1%Mid 40%Average
Vitamin B60.14 mg7.1%Top 30%High
Folate45.4 mcg11.3%Top 30%High
Folic Acid21.8 mcg
Vitamin B120.14 mcg2.4%Mid 40%Average
Pantothenic Acid0.43 mg4.3%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium35.7 mg3.6%Mid 40%Average
Iron1.4 mg7.9%Top 30%High
Magnesium18.7 mg4.7%Mid 40%Average
Phosphorus83.5 mg8.4%Mid 40%Average
Potassium0.14 mg0%Bottom 30%Low
Sodium94.2 mg3.9%Bottom 30%Low
Zinc0.57 mg3.8%Mid 40%Average
Copper0.14 mg7.1%Top 10%Very High
Manganese0.14 mg7.1%Mid 40%Average
Selenium9.5 mcg13.6%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.1 g7.7%Mid 40%Average
Dietary Fiber1.8 g7.1%Top 30%High
Starch8.1 g
Sugars2.7 g
Sucrose2 mg
Glucose0.4 mg
Fructose0.3 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.7 g9.5%Mid 40%Average
Tryptophan0 mg
Threonine0.1 mg
Isoleucine0.1 mg
Leucine0.1 mg
Lysine0.3 mg
Methionine0.1 mg
Cystine0.1 mg
Phenylalanine0.3 mg
Tyrosine0.1 mg
Valine0.3 mg
Arginine0.3 mg
Histidine0.1 mg
Alanine0.1 mg
Aspartic Acid0.6 mg
Glutamic Acid1 mg
Glycine0.1 mg
Proline0 mg
Serine0.3 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.6 g8.7%Mid 40%Average
Saturated Fat3.1 g15.6%Mid 40%Average
Monounsaturated Fat1.7 g
Polyunsaturated Fat0.4 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water65.5 g
Ash1.1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1140 Calories from Fat 358

% Daily Value *

Total Fat 39.8 g 61.2%

Saturated Fat 22 g 110%

Trans Fat

Cholesterol 438.5 mg 146.2%

Sodium 664.1 mg 27.7%

Total Carbohydrates 163.1 g 54.4%

Dietary Fiber 12.5 g50%

Sugars 19.1 g

Protein 33.4 g 66.8%

Vitamin A 0% Vitamin C 140%

Calcium 25.2% Iron 55.6%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/cjalzons-friulian-pasta-filled-with-savory-sweet-stuffing-491362 Embed Table:

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