Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Citrus Poached Snapper with Black Bean Salad , Sandra Lee - Recipe and Nutrition Facts
80

Citrus Poached Snapper with Black Bean Salad, Sandra Lee Recipe

Citrus Poached Snapper with Black Bean Salad, Sandra Lee has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin C and Folate.

The food contains 36.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 39.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Citrus Poached Snapper with Black Bean Salad, Sandra Lee, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein46%
 Calories from Fat11%
 Calories from Carbs43%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • High in Vitamin C
  • Very low in Saturated Fat
  • Very high in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A185 IU3.7%
Vitamin C16.1 mg26.9%
Vitamin D0 IU
Vitamin E0.14 mg0.47%
Thiamin0.29 mg19.4%
Riboflavin0.07 mg3.9%
Niacin0.94 mg4.7%
Vitamin B60.67 mg33.3%
Folate141.2 mcg35.3%
Vitamin B124 mcg66.1%
Pantothenic Acid1.2 mg12.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium77 mg7.7%
Iron2.2 mg12.4%
Magnesium106 mg26.5%
Phosphorus360 mg36%
Potassium960.8 mg27.5%
Sodium1 mg0%
Zinc1.5 mg10.3%
Copper0.26 mg13%
Manganese0.48 mg24%
Selenium57.1 mcg81.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.7 g12.2%
Dietary Fiber9 g36%
Sugars5.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein39.2 g78.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.1 g6.3%
Saturated Fat0.5 g2.5%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 338 Calories from Fat 0

% Daily Value *

Total Fat 4.1 g 6.3%

Saturated Fat 0.5 g 2.5%

Trans Fat

Cholesterol 54.5 mg 18.2%

Sodium 1 mg 0%

Total Carbohydrates 36.7 g 12.2%

Dietary Fiber 9 g36%

Sugars 5.3 g

Protein 39.2 g 78.4%

Vitamin A 3.7% Vitamin C 26.9%

Calcium 7.7% Iron 12.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=668766 Embed Table:

Related Searches

92

Black Bean Salad

Per Serving | Calories 363
Protein 17.2 g | Carbs 53.8 g | Fat 10.4 g

94

Mango Black Bean Salad

Per Serving | Calories 253
Protein 9.7 g | Carbs 47.1 g | Fat 6.4 g

88

StarKist Black Bean & Pepper Tuna..

Per Serving | Calories 254
Protein 15 g | Carbs 23.9 g | Fat 12.1 g

57

Tangy Black Bean and Salmon Salad

Per Serving | Calories 226
Protein 17.7 g | Carbs 17.4 g | Fat 10.4 g

44

Creamy Nicoise Salad

Per Serving | Calories 224
Protein 12 g | Carbs 15.8 g | Fat 13.2 g

73

Spicy Crab Salad

Per Serving | Calories 418
Protein 26.5 g | Carbs 46.5 g | Fat 16 g

57

Crunchy Dry Tuna Salad

Per Serving | Calories 124
Protein 14.5 g | Carbs 3.4 g | Fat 6 g

70

Garden Tuna Salad 1

Per Serving | Calories 148
Protein 22.1 g | Carbs 11.4 g | Fat 0.9 g