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Cinnomon Chip Waffles - Recipe and Nutrition Facts
55

Cinnomon Chip Waffles Recipe

Cinnomon Chip Waffles has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Riboflavin.

The food contains 39.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Cinnomon Chip Waffles, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat24%
 Calories from Carbs62%

Why this is good for you

  • High in Riboflavin
  • Very low in Cholesterol

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A250 IU5%
Vitamin C0.66 mg1.1%
Vitamin D13.2 IU3.3%
Vitamin E0.3 mg1%
Thiamin0.22 mg14.7%
Riboflavin0.39 mg23.2%
Niacin1.4 mg7.1%
Vitamin B60.05 mg2.6%
Folate53.2 mcg13.3%
Vitamin B120.4 mcg6.7%
Pantothenic Acid0.45 mg4.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium66 mg6.6%
Iron1.7 mg9.2%
Magnesium14 mg3.5%
Phosphorus60 mg6%
Potassium119.9 mg3.4%
Sodium429.8 mg17.9%
Zinc0.44 mg2.9%
Copper0.05 mg2.5%
Manganese0.31 mg15.7%
Selenium6.1 mcg8.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate39.1 g13%
Dietary Fiber3.2 g12.8%
Sugars12.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.4 g16.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.7 g10.3%
Saturated Fat4.1 g20.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 253 Calories from Fat 0

% Daily Value *

Total Fat 6.7 g 10.3%

Saturated Fat 4.1 g 20.5%

Trans Fat

Cholesterol 0.8 mg 0.27%

Sodium 429.8 mg 17.9%

Total Carbohydrates 39.1 g 13%

Dietary Fiber 3.2 g12.8%

Sugars 12.6 g

Protein 8.4 g 16.8%

Vitamin A 5% Vitamin C 1.1%

Calcium 6.6% Iron 9.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1835545 Embed Table:

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