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Cinnamon Fruit Parfait - Recipe and Nutrition Facts
81

Cinnamon Fruit Parfait Recipe

Cinnamon Fruit Parfait has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B12, Vitamin C and Riboflavin.

The food contains 42.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Cinnamon Fruit Parfait, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat17%
 Calories from Carbs61%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Low in Cholesterol
  • High in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A265 IU5.3%
Vitamin C64.3 mg107.2%
Vitamin D0 IU
Vitamin E0.74 mg2.5%
Thiamin0.18 mg12.3%
Riboflavin0.62 mg36.3%
Niacin0.76 mg3.8%
Vitamin B60.21 mg10.7%
Folate66.4 mcg16.6%
Vitamin B121.4 mcg22.9%
Pantothenic Acid1.9 mg19.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium490 mg49%
Iron1.6 mg8.8%
Magnesium64.8 mg16.2%
Phosphorus384 mg38.4%
Potassium855.1 mg24.4%
Sodium172.5 mg7.2%
Zinc2.5 mg16.6%
Copper0.18 mg8.8%
Manganese1.3 mg63.8%
Selenium9.1 mcg13%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate42.5 g14.2%
Dietary Fiber7 g28%
Sugars21.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.1 g30.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.2 g8%
Saturated Fat2.6 g13%
Monounsaturated Fat1.4 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 256 Calories from Fat 0

% Daily Value *

Total Fat 5.2 g 8%

Saturated Fat 2.6 g 13%

Trans Fat

Cholesterol 14.7 mg 4.9%

Sodium 172.5 mg 7.2%

Total Carbohydrates 42.5 g 14.2%

Dietary Fiber 7 g28%

Sugars 21.9 g

Protein 15.1 g 30.2%

Vitamin A 5.3% Vitamin C 107.2%

Calcium 49% Iron 8.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2115504 Embed Table:

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