Great Value - Cinnamon Cream Cheese Molten Cake has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 48.15g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.44 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Great Value - Cinnamon Cream Cheese Molten Cake has been given a composite ranking of 10, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 43% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32.6 mg | 3.3% | Bottom 30% | Low |
Iron | 0 mg | |||
Potassium | 417.8 mg | 11.9% | Mid 40% | Average |
Sodium | 340.7 mg | 14.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.1 g | 16% | Mid 40% | Average |
Dietary Fiber | 0.74 g | 3% | Mid 40% | Average |
Sugars | 30.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.4 g | 8.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.8 g | 27.4% | Top 30% | High |
Saturated Fat | 4.4 g | 22.2% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 490 Calories from Fat 0
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 90 mg 30%
Sodium 460 mg 19.2%
Total Carbohydrates 65 g 21.7%
Dietary Fiber 1 g4%
Sugars 41 g
Protein 6 g 12%
Vitamin A 0.7% Vitamin C
Calcium 4.4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 359
Protein 6.5 g | Carbs 46.7 g | Fat 16.3 g
Per 100g | Calories 407
Protein 5.2 g | Carbs 48.9 g | Fat 21.5 g
Per 100g | Calories 326
Protein 4.3 g | Carbs 34.8 g | Fat 18.5 g
Per 100g | Calories 393
Protein 4.4 g | Carbs 50.4 g | Fat 19.3 g
Per 100g | Calories 434
Protein 4 g | Carbs 63.6 g | Fat 19.2 g
Per 100g | Calories 359
Protein 6.5 g | Carbs 46.7 g | Fat 16.3 g
Per 100g | Calories 291
Protein 4.5 g | Carbs 39.1 g | Fat 13.6 g
Per 100g | Calories 326
Protein 4.3 g | Carbs 34.8 g | Fat 18.5 g