Ciabatta Rustic Hard Crusted Italian Bread Recipe has a very high-calorie, very high-carb, high-fat and very high-protein content.
The food contains 304.61g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 51.16 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Ciabatta Rustic Hard Crusted Italian Bread Recipe, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 12% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.4 g | 15.5% | Top 30% | High |
Dietary Fiber | 1.6 g | 6.3% | Mid 40% | Average |
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.8 g | 15.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5% | Bottom 30% | Low |
Saturated Fat | 0.52 g | 2.6% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1645 Calories from Fat 186
% Daily Value *
Total Fat 21.4 g 32.9%
Saturated Fat 3.4 g 17.2%
Trans Fat 0 g
Cholesterol 3 mg 1%
Sodium 3517 mg 146.5%
Total Carbohydrates 304.6 g 101.5%
Dietary Fiber 10.4 g41.6%
Sugars 7.1 g
Protein 51.2 g 102.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 200
Protein 7 g | Carbs 38 g | Fat 2 g
Per 100g | Calories 243
Protein 11 g | Carbs 18.1 g | Fat 13.6 g
Per Serving | Calories 255
Protein 14.3 g | Carbs 3.3 g | Fat 20.6 g
Per Serving | Calories 257
Protein 9 g | Carbs 51.9 g | Fat 0.97 g
Per Serving | Calories 92
Protein 4.3 g | Carbs 13.9 g | Fat 2.2 g
Per Serving | Calories 121
Protein 11.8 g | Carbs 4.6 g | Fat 6 g
Per Serving | Calories 116
Protein 5.7 g | Carbs 12.7 g | Fat 5 g
Per Serving | Calories 336
Protein 7.8 g | Carbs 40.1 g | Fat 16.2 g