Chokecherries, Raw, Pitted (Shoshone Bannock) has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin K.
The food contains 33.87g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.89 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Chokecherries, Raw, Pitted (Shoshone Bannock) has been given a composite ranking of 88, and on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 6% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 43 IU | 0.9% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 2 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 26 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0.7 mg | 1.2% | Mid 40% | Average |
Vitamin D | 0 IU | |||
Vitamin E | 0.75 mg | 2.5% | Top 30% | High |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0.8 mg | |||
Delta Tocopherol | 0.1 mg | |||
Vitamin K | 29.3 mcg | 36.6% | Top 10% | Very High |
Thiamin | 0.03 mg | 1.9% | Bottom 30% | Low |
Riboflavin | 0.06 mg | 3.4% | Bottom 30% | Low |
Niacin | 0.67 mg | 3.4% | Mid 40% | Average |
Vitamin B6 | 0.19 mg | 9.7% | Mid 40% | Average |
Folate | 10 mcg | 2.5% | Mid 40% | Average |
Food Folate | 10 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 10 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.33 mg | 3.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | Mid 40% | Average |
Iron | 0.4 mg | 2.2% | Bottom 30% | Low |
Magnesium | 21 mg | 5.3% | Mid 40% | Average |
Phosphorus | 45 mg | 4.5% | Bottom 30% | Low |
Potassium | 309 mg | 8.8% | Mid 40% | Average |
Sodium | 2 mg | 0.1% | Bottom 10% | Very Low |
Zinc | 0.19 mg | 1.3% | Bottom 30% | Low |
Copper | 0.07 mg | 3.4% | Mid 40% | Average |
Manganese | 0.19 mg | 9.6% | Mid 40% | Average |
Selenium | 1.7 mcg | 2.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.9 g | 11.3% | Top 30% | High |
Dietary Fiber | 17 g | 68% | Top 10% | Very High |
Starch | 0.9 g | |||
Sugars | 14.2 g | |||
Sucrose | 0 mg | |||
Glucose | 8849.1 mg | |||
Fructose | 5380.2 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.9 g | 5.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.98 g | 1.5% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 156 Calories from Fat 9
% Daily Value *
Total Fat 0.98 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 2 mg 0.1%
Total Carbohydrates 33.9 g 11.3%
Dietary Fiber 17 g68%
Sugars 14.2 g
Protein 2.9 g 5.8%
Vitamin A 0.9% Vitamin C 1.2%
Calcium 4% Iron 2.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 162
Protein 3 g | Carbs 33.6 g | Fat 1.7 g
Per 100g | Calories 97
Protein 20.1 g | Carbs 0 g | Fat 1.8 g
Per 100g | Calories 97
Protein 21.4 g | Carbs 0 g | Fat 1.3 g
Per 100g | Calories 98
Protein 19.7 g | Carbs 0 g | Fat 2.1 g
Per 100g | Calories 97
Protein 20.1 g | Carbs 0 g | Fat 1.8 g
Per 100g | Calories 143
Protein 29.4 g | Carbs 0 g | Fat 2.8 g
Per Serving | Calories 279
Protein 5.6 g | Carbs 45.2 g | Fat 9 g