Cheeburger Cheeburger - Chocolate Waffle Sundae (1 serving) with Maple Spice Syrup has a high-calorie, very high-carb, high-fat and average-protein content.
The food contains 78g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Cheeburger Cheeburger - Chocolate Waffle Sundae (1 serving) with Maple Spice Syrup, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 28% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 78 g | 26% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 54 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 8 g | 40% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 456 Calories from Fat 124
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 11 mg 3.7%
Sodium 367 mg 15.3%
Total Carbohydrates 78 g 26%
Dietary Fiber 5 g20%
Sugars 54 g
Protein 5 g 10%
Vitamin A 0% Vitamin C
Calcium 0.4% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 790
Protein 15 g | Carbs 91 g | Fat 41 g
Per 100g | Calories 190
Protein 2 g | Carbs 34 g | Fat 5 g
Per 100g | Calories 468
Protein 5 g | Carbs 81 g | Fat 14 g
Per 100g | Calories 332
Protein 2 g | Carbs 40 g | Fat 19 g
Per 100g | Calories 577
Protein 51 g | Carbs 12 g | Fat 35 g
Per 100g | Calories 1201
Protein 10 g | Carbs 238 g | Fat 21 g
Per 100g | Calories 454
Protein 32 g | Carbs 11 g | Fat 32 g
Per 100g | Calories 97
Protein 7 g | Carbs 16 g | Fat 1 g