Chocolate, Orange and Whiskey Mousse has a high-calorie, low-carb, very high-fat and average-protein content. It is a good source of Iron.
The food contains 12.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Chocolate, Orange and Whiskey Mousse has been given a composite ranking of 2, and sparingly.
Calories from Protein | 10% | |
Calories from Fat | 78% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 583.6 IU | 11.7% | Top 10% | Very High |
Retinol | 164.5 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 32.7 IU | 8.2% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.91 mg | 4.5% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 25.5 mcg | 6.4% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.91 mg | 9.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70 mg | 7% | Top 30% | High |
Iron | 6.4 mg | 35.4% | Top 10% | Very High |
Magnesium | 118.2 mg | 29.5% | Top 10% | Very High |
Phosphorus | 215.5 mg | 21.5% | Top 10% | Very High |
Potassium | 348.2 mg | 9.9% | Top 10% | Very High |
Sodium | 61.5 mg | 2.6% | Bottom 30% | Low |
Zinc | 3.6 mg | 24.2% | Top 10% | Very High |
Copper | 0.91 mg | 45.5% | Top 10% | Very High |
Manganese | 1.8 mg | 90.9% | Top 10% | Very High |
Selenium | 11.8 mcg | 16.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.3 g | 3.8% | Mid 40% | Average |
Dietary Fiber | 5.6 g | 22.5% | Top 10% | Very High |
Sugars | 0.5 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.8 g | 17.6% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0.9 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.9 mg | |||
Arginine | 0.9 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 0.9 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.9 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31.5 g | 48.5% | Top 10% | Very High |
Saturated Fat | 18.6 g | 93.2% | Top 10% | Very High |
Monounsaturated Fat | 10 g | |||
Polyunsaturated Fat | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 2.7 g | |||
Ash | 1.8 g | |||
Caffeine | 27.3 mg | |||
Theobromine | 445.5 mg |
Serving size
Amount Per Serving
Calories 364 Calories from Fat 312
% Daily Value *
Total Fat 34.7 g 53.4%
Saturated Fat 20.5 g 102.5%
Trans Fat
Cholesterol 184.1 mg 61.4%
Sodium 67.6 mg 2.8%
Total Carbohydrates 12.4 g 4.1%
Dietary Fiber 6.2 g24.8%
Sugars 0.6 g
Protein 9.7 g 19.4%
Vitamin A 12.8% Vitamin C
Calcium 7.7% Iron 38.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 161
Protein 2.9 g | Carbs 21.9 g | Fat 7.2 g
Per Serving | Calories 501
Protein 4.1 g | Carbs 10.2 g | Fat 51.5 g
Per Serving | Calories 273
Protein 7 g | Carbs 26.2 g | Fat 15.8 g
Per Serving | Calories 200
Protein 6.4 g | Carbs 12.6 g | Fat 16.1 g
Per Serving | Calories 181
Protein 4.1 g | Carbs 32.1 g | Fat 4.1 g
Per Serving | Calories 340
Protein 2.6 g | Carbs 59 g | Fat 12.1 g
Per Serving | Calories 310
Protein 5.5 g | Carbs 24.7 g | Fat 17.7 g
Per Serving | Calories 37
Protein 0.18 g | Carbs 8 g | Fat 0.66 g