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Chocolate Macadamia Decadence - Recipe and Nutrition Facts
45

Chocolate Macadamia Decadence Recipe

Chocolate Macadamia Decadence has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 21.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Chocolate Macadamia Decadence has been given a composite ranking of 45, and in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat62%
 Calories from Carbs33%

Why this is good for you

  • Very low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A190 IU3.8%
Vitamin C0.48 mg0.8%
Vitamin D5.6 IU1.4%
Vitamin E0.9 mg3%
Thiamin0.12 mg7.8%
Riboflavin0.08 mg4.7%
Niacin0.36 mg1.8%
Vitamin B60.04 mg1.9%
Folate6.4 mcg1.6%
Vitamin B120.1 mcg1.6%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium34 mg3.4%
Iron0.92 mg5.1%
Magnesium28 mg7%
Phosphorus58 mg5.8%
Potassium97 mg2.8%
Sodium49 mg2%
Zinc0.54 mg3.6%
Copper0.18 mg9.1%
Manganese0.52 mg26%
Selenium2.4 mcg3.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.2 g7.1%
Dietary Fiber2 g8%
Sugars15.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3 g6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.6 g27.1%
Saturated Fat6.8 g34%
Monounsaturated Fat7.7 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 236 Calories from Fat 0

% Daily Value *

Total Fat 17.6 g 27.1%

Saturated Fat 6.8 g 34%

Trans Fat

Cholesterol 31.8 mg 10.6%

Sodium 49 mg 2%

Total Carbohydrates 21.2 g 7.1%

Dietary Fiber 2 g8%

Sugars 15.7 g

Protein 3 g 6%

Vitamin A 3.8% Vitamin C 0.8%

Calcium 3.4% Iron 5.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=198042 Embed Table:

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