Chocolate Lush has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 35.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Chocolate Lush has been given a composite ranking of 45, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 47% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 410 IU | 8.2% | ||
Vitamin C | 0.9 mg | 1.5% | ||
Vitamin D | 4.4 IU | 1.1% | ||
Vitamin E | 0.46 mg | 1.5% | ||
Thiamin | 0.15 mg | 9.9% | ||
Riboflavin | 0.21 mg | 12.1% | ||
Niacin | 0.68 mg | 3.4% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 24 mcg | 6% | ||
Vitamin B12 | 0.39 mcg | 6.5% | ||
Pantothenic Acid | 0.33 mg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 165 mg | 16.5% | ||
Iron | 1.2 mg | 6.8% | ||
Magnesium | 21.2 mg | 5.3% | ||
Phosphorus | 179 mg | 17.9% | ||
Potassium | 319.1 mg | 9.1% | ||
Sodium | 238.4 mg | 9.9% | ||
Zinc | 0.83 mg | 5.5% | ||
Copper | 0.12 mg | 6% | ||
Manganese | 0.42 mg | 20.8% | ||
Selenium | 5.6 mcg | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.4 g | 11.8% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 21 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.1 g | 26.3% | ||
Saturated Fat | 8.1 g | 40.5% | ||
Monounsaturated Fat | 5.8 g | |||
Polyunsaturated Fat | 2.1 g |
Serving size
Amount Per Serving
Calories 318 Calories from Fat 0
% Daily Value *
Total Fat 17.1 g 26.3%
Saturated Fat 8.1 g 40.5%
Trans Fat
Cholesterol 28 mg 9.3%
Sodium 238.4 mg 9.9%
Total Carbohydrates 35.4 g 11.8%
Dietary Fiber 1.5 g6%
Sugars 21 g
Protein 7.5 g 15%
Vitamin A 8.2% Vitamin C 1.5%
Calcium 16.5% Iron 6.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 182
Protein 3.3 g | Carbs 29.9 g | Fat 6.2 g
Per Serving | Calories 231
Protein 8.5 g | Carbs 17.1 g | Fat 15.6 g
Per Serving | Calories 175
Protein 1.7 g | Carbs 15.3 g | Fat 12 g
Per Serving | Calories 182
Protein 6.3 g | Carbs 41.3 g | Fat 1.3 g
Per Serving | Calories 236
Protein 3.1 g | Carbs 36.5 g | Fat 8.9 g
Per Serving | Calories 466
Protein 3.4 g | Carbs 64.6 g | Fat 21.6 g
Per Serving | Calories 86
Protein 4.5 g | Carbs 16.9 g | Fat 1.3 g
Per Serving | Calories 404
Protein 15.9 g | Carbs 45.1 g | Fat 21 g