Chocolate Covered Katie's Chocolate Chip Cookie Dough Dip has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6.
The food contains 39g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Chocolate Covered Katie's Chocolate Chip Cookie Dough Dip, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 36% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 40 IU | 0.8% | ||
Vitamin C | 2.8 mg | 4.6% | ||
Vitamin D | 6.4 IU | 1.6% | ||
Vitamin E | 1.5 mg | 4.9% | ||
Thiamin | 0.06 mg | 3.8% | ||
Riboflavin | 0.08 mg | 4.5% | ||
Niacin | 1.9 mg | 9.6% | ||
Vitamin B6 | 0.41 mg | 20.6% | ||
Folate | 60 mcg | 15% | ||
Vitamin B12 | 0.05 mcg | 0.9% | ||
Pantothenic Acid | 0.4 mg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 55 mg | 5.5% | ||
Iron | 1.9 mg | 10.3% | ||
Magnesium | 63.6 mg | 15.9% | ||
Phosphorus | 154 mg | 15.4% | ||
Potassium | 313.5 mg | 9% | ||
Sodium | 392 mg | 16.3% | ||
Zinc | 1.5 mg | 9.9% | ||
Copper | 0.27 mg | 13.6% | ||
Manganese | 0.72 mg | 36.2% | ||
Selenium | 4.1 mcg | 5.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39 g | 13% | ||
Dietary Fiber | 4.9 g | 19.6% | ||
Sugars | 17.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.9 g | 15.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.6 g | 17.8% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 4.7 g | |||
Polyunsaturated Fat | 2.3 g |
Serving size
Amount Per Serving
Calories 268 Calories from Fat 0
% Daily Value *
Total Fat 11.6 g 17.8%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 0.6 mg 0.2%
Sodium 392 mg 16.3%
Total Carbohydrates 39 g 13%
Dietary Fiber 4.9 g19.6%
Sugars 17.8 g
Protein 7.9 g 15.8%
Vitamin A 0.8% Vitamin C 4.6%
Calcium 5.5% Iron 10.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 71
Protein 1.6 g | Carbs 20.8 g | Fat 2.2 g
Per Serving | Calories 141
Protein 0.2 g | Carbs 19.2 g | Fat 7.5 g
Per Serving | Calories 81
Protein 1.9 g | Carbs 14.6 g | Fat 3 g
Per Serving | Calories 376
Protein 4 g | Carbs 52.2 g | Fat 18.7 g
Per Serving | Calories 117
Protein 6.9 g | Carbs 16.8 g | Fat 3.4 g
Per Serving | Calories 78
Protein 0.8 g | Carbs 14.8 g | Fat 0.3 g
Per Serving | Calories 136
Protein 3.5 g | Carbs 16.3 g | Fat 5.7 g
Per Serving | Calories 244
Protein 2.4 g | Carbs 41 g | Fat 9.8 g