Uno Chicago Grill - Chocolate Cookie Freezer has a high-calorie, very high-carb, high-fat and average-protein content.
The food contains 83g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Uno Chicago Grill - Chocolate Cookie Freezer, and we advise that this food sparingly.
Calories from Protein | 7% | |
Calories from Fat | 26% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 83 g | 27.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 46 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 2.5 g |
Serving size
Amount Per Serving
Calories 480 Calories from Fat 120
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 4.5 g 22.5%
Trans Fat 2.5 g
Cholesterol 15 mg 5%
Sodium 410 mg 17.1%
Total Carbohydrates 83 g 27.7%
Dietary Fiber 2 g8%
Sugars 46 g
Protein 9 g 18%
Vitamin A 4% Vitamin C
Calcium Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 193
Protein 1.7 g | Carbs 35.8 g | Fat 5.5 g
Per Serving | Calories 398
Protein 7 g | Carbs 46 g | Fat 23 g
Per 100g | Calories 320
Protein 4 g | Carbs 46 g | Fat 17 g
Per 100g | Calories 438
Protein 0 g | Carbs 75 g | Fat 18.8 g
Per 100g | Calories 680
Protein 34 g | Carbs 91 g | Fat 22 g
Per 100g | Calories 440
Protein 13 g | Carbs 55 g | Fat 17 g
Per 100g | Calories 450
Protein 22 g | Carbs 4 g | Fat 36 g
Per 100g | Calories 330
Protein 3 g | Carbs 45 g | Fat 15 g