Chocolate Bourbon Pecan Pie has a very high-calorie, very high-carb, very high-fat and average-protein content.
The food contains 79.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Chocolate Bourbon Pecan Pie, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 48% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.27 mg | 18% | ||
Niacin | 3 mg | 15% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 68 mcg | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | ||
Iron | 3.2 mg | 18% | ||
Magnesium | 68 mg | 17% | ||
Potassium | 190 mg | 5.4% | ||
Sodium | 320 mg | 13.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 79.9 g | 26.6% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 49 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 35.4 g | 54.5% | ||
Saturated Fat | 13.5 g | 67.5% |
Serving size
Amount Per Serving
Calories 647 Calories from Fat 318
% Daily Value *
Total Fat 35.4 g 54.5%
Saturated Fat 13.5 g 67.5%
Trans Fat
Cholesterol 136 mg 45.3%
Sodium 320 mg 13.3%
Total Carbohydrates 79.9 g 26.6%
Dietary Fiber 2.7 g10.8%
Sugars 49 g
Protein 6.1 g 12.2%
Vitamin A 10% Vitamin C 1%
Calcium 5% Iron 18%
*Based on a 2000 Calorie diet
Per 100g | Calories 376
Protein 20.9 g | Carbs 50.1 g | Fat 10.4 g
Per 100g | Calories 300
Protein 16.7 g | Carbs 40 g | Fat 6.7 g
Per Serving | Calories 568
Protein 7.6 g | Carbs 58 g | Fat 38.3 g
Per Serving | Calories 531
Protein 8.4 g | Carbs 44.3 g | Fat 38.3 g
Per Serving | Calories 357
Protein 3.7 g | Carbs 46.1 g | Fat 18.5 g
Per Serving | Calories 390
Protein 4.9 g | Carbs 37.6 g | Fat 25.3 g
Per Serving | Calories 215
Protein 0.4 g | Carbs 41.7 g | Fat 6 g
Per Serving | Calories 376
Protein 2.4 g | Carbs 62.2 g | Fat 13.1 g