Chocolate-Banana Shake 1 has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium.
The food contains 31.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Chocolate-Banana Shake 1 has been given a composite ranking of 65, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 14% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 645 IU | 12.9% | ||
Vitamin C | 4.9 mg | 8.1% | ||
Vitamin D | 40 IU | 10% | ||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0.02 mg | 1.5% | ||
Riboflavin | 0.05 mg | 3% | ||
Niacin | 0.28 mg | 1.4% | ||
Vitamin B6 | 0.29 mg | 14.6% | ||
Folate | 9.6 mcg | 2.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.13 mg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 246 mg | 24.6% | ||
Iron | 0.56 mg | 3.1% | ||
Magnesium | 14.8 mg | 3.7% | ||
Phosphorus | 85 mg | 8.5% | ||
Potassium | 335 mg | 9.6% | ||
Sodium | 95.5 mg | 4% | ||
Zinc | 0.08 mg | 0.5% | ||
Copper | 0.05 mg | 2.6% | ||
Manganese | 0.08 mg | 3.9% | ||
Selenium | 0.56 mcg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.1 g | 10.4% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 15.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.9 g | 4.5% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 181 Calories from Fat 0
% Daily Value *
Total Fat 2.9 g 4.5%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 11.8 mg 3.9%
Sodium 95.5 mg 4%
Total Carbohydrates 31.1 g 10.4%
Dietary Fiber 1.7 g6.8%
Sugars 15.8 g
Protein 8 g 16%
Vitamin A 12.9% Vitamin C 8.1%
Calcium 24.6% Iron 3.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 189
Protein 5.4 g | Carbs 22.6 g | Fat 9.8 g
Per Serving | Calories 478
Protein 12.7 g | Carbs 13.2 g | Fat 44 g
Per Serving | Calories 114
Protein 2.4 g | Carbs 22.2 g | Fat 2.1 g
Per Serving | Calories 160
Protein 4.4 g | Carbs 33.4 g | Fat 3.2 g
Per Serving | Calories 234
Protein 11.7 g | Carbs 51.8 g | Fat 3.8 g
Per Serving | Calories 122
Protein 8.3 g | Carbs 15.7 g | Fat 4 g
Per Serving | Calories 192
Protein 16 g | Carbs 23.1 g | Fat 5.2 g
Per Serving | Calories 195
Protein 8.8 g | Carbs 33.3 g | Fat 5.2 g