Chinese Sweet and Sour Tofu Balls (with Sauce) has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 41.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Chinese cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Chinese Sweet and Sour Tofu Balls (with Sauce) has been given a composite ranking of 68, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 32% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 70 IU | 1.4% | ||
Vitamin C | 22.8 mg | 38% | ||
Vitamin D | 3.2 IU | 0.8% | ||
Vitamin E | 0.24 mg | 0.8% | ||
Thiamin | 0.12 mg | 8.2% | ||
Riboflavin | 0.08 mg | 4.7% | ||
Niacin | 0.62 mg | 3.1% | ||
Vitamin B6 | 0.12 mg | 5.8% | ||
Folate | 18.4 mcg | 4.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.18 mg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 43 mg | 4.3% | ||
Iron | 1.5 mg | 8.2% | ||
Magnesium | 40 mg | 10% | ||
Phosphorus | 107 mg | 10.7% | ||
Potassium | 317.3 mg | 9.1% | ||
Sodium | 453.5 mg | 18.9% | ||
Zinc | 0.68 mg | 4.5% | ||
Copper | 0.29 mg | 14.3% | ||
Manganese | 0.72 mg | 35.8% | ||
Selenium | 0.77 mcg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.2 g | 13.7% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 20.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.3 g | 24.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.1 g | 17.1% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 2.8 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 0
% Daily Value *
Total Fat 11.1 g 17.1%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 0 mg
Sodium 453.5 mg 18.9%
Total Carbohydrates 41.2 g 13.7%
Dietary Fiber 3.5 g14%
Sugars 20.6 g
Protein 12.3 g 24.6%
Vitamin A 1.4% Vitamin C 38%
Calcium 4.3% Iron 8.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 123
Protein 0.7 g | Carbs 29.6 g | Fat 0.2 g
Per Serving | Calories 275
Protein 2.2 g | Carbs 49.4 g | Fat 6.7 g
Per Serving | Calories 5
Protein 0.47 g | Carbs 0.56 g | Fat 0.09 g
Per Serving | Calories 99
Protein 9.1 g | Carbs 12 g | Fat 2.9 g
Per Serving | Calories 209
Protein 12.9 g | Carbs 39.8 g | Fat 0.7 g
Per Serving | Calories 237
Protein 9.2 g | Carbs 25.5 g | Fat 11.4 g
Per Serving | Calories 90
Protein 4.8 g | Carbs 10.4 g | Fat 4.8 g