Chilled Asparagus Soup with Timbale of Caviar, Crab and Avocado has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Chilled Asparagus Soup with Timbale of Caviar, Crab and Avocado, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 49% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13 g | 4.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 4 g | 20% |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 60 mg 20%
Sodium 390 mg 16.3%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 3 g12%
Sugars 5 g
Protein 10 g 20%
Vitamin A 40% Vitamin C 20%
Calcium 6% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 190
Protein 1 g | Carbs 9 g | Fat 17 g
Per Serving | Calories 130
Protein 4 g | Carbs 4 g | Fat 11 g
Per Serving | Calories 60
Protein 3 g | Carbs 6 g | Fat 3.5 g
Per Serving | Calories 290
Protein 3 g | Carbs 18 g | Fat 23 g
Per Serving | Calories 170
Protein 9 g | Carbs 28 g | Fat 3.5 g
Per Serving | Calories 900
Protein 14 g | Carbs 43 g | Fat 80 g
Per Serving | Calories 270
Protein 14 g | Carbs 25 g | Fat 15 g
Per Serving | Calories 720
Protein 47 g | Carbs 88 g | Fat 19 g