Chicken Tikka Masala - allrecipes. com has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 8.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Indian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 32, for Chicken Tikka Masala - allrecipes. com, and we advise that this food in moderation.
Calories from Protein | 38% | |
Calories from Fat | 49% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 965 IU | 19.3% | ||
Vitamin C | 6.8 mg | 11.3% | ||
Vitamin D | 16.4 IU | 4.1% | ||
Vitamin E | 1.2 mg | 4.1% | ||
Thiamin | 0.11 mg | 7.4% | ||
Riboflavin | 0.23 mg | 13.3% | ||
Niacin | 10.7 mg | 53.4% | ||
Vitamin B6 | 0.6 mg | 29.8% | ||
Folate | 11.6 mcg | 2.9% | ||
Vitamin B12 | 0.55 mcg | 9.1% | ||
Pantothenic Acid | 1.1 mg | 11.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 89 mg | 8.9% | ||
Iron | 2.4 mg | 13.3% | ||
Magnesium | 46.8 mg | 11.7% | ||
Phosphorus | 251 mg | 25.1% | ||
Potassium | 501.4 mg | 14.3% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1 mg | 6.8% | ||
Copper | 0.13 mg | 6.7% | ||
Manganese | 0.39 mg | 19.4% | ||
Selenium | 16.5 mcg | 23.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.4 g | 2.8% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 3.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.8 g | 49.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.1 g | 21.7% | ||
Saturated Fat | 8.2 g | 41% | ||
Monounsaturated Fat | 4 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 257 Calories from Fat 0
% Daily Value *
Total Fat 14.1 g 21.7%
Saturated Fat 8.2 g 41%
Trans Fat
Cholesterol 96.1 mg 32%
Sodium 1 mg 0%
Total Carbohydrates 8.4 g 2.8%
Dietary Fiber 1.6 g6.4%
Sugars 3.7 g
Protein 24.8 g 49.6%
Vitamin A 19.3% Vitamin C 11.3%
Calcium 8.9% Iron 13.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 523
Protein 35.2 g | Carbs 15.8 g | Fat 34.2 g
Per Serving | Calories 494
Protein 61.5 g | Carbs 36.3 g | Fat 12 g
Per Serving | Calories 253
Protein 35.9 g | Carbs 20.2 g | Fat 3.9 g
Per Serving | Calories 296
Protein 39.4 g | Carbs 12.6 g | Fat 9.9 g
Per Serving | Calories 105
Protein 13.4 g | Carbs 3.1 g | Fat 4.1 g
Per Serving | Calories 101
Protein 4.6 g | Carbs 19.6 g | Fat 0.2 g
Per Serving | Calories 65
Protein 1.8 g | Carbs 13.9 g | Fat 0.3 g
Per Serving | Calories 301
Protein 27 g | Carbs 41.2 g | Fat 3.5 g