Village Inn - Chicken Stir-Fry Dinner Skillet has a very high-calorie, very high-carb, high-fat and very high-protein content.
The food contains 106g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 40 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Village Inn - Chicken Stir-Fry Dinner Skillet has been given a composite ranking of 25, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 29% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 3730 mg | 155.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 106 g | 35.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 32 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40 g | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 5 g | 25% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 830 Calories from Fat 230
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 5 g 25%
Trans Fat 1 g
Cholesterol 65 mg 21.7%
Sodium 3730 mg 155.4%
Total Carbohydrates 106 g 35.3%
Dietary Fiber 5 g20%
Sugars 32 g
Protein 40 g 80%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 653
Protein 49 g | Carbs 48 g | Fat 31 g
Per 100g | Calories 867
Protein 57 g | Carbs 91 g | Fat 32 g
Per 100g | Calories 1110
Protein 47 g | Carbs 45 g | Fat 84 g
Per 100g | Calories 100
Protein 2 g | Carbs 8 g | Fat 6 g
Per 100g | Calories 350
Protein 4 g | Carbs 51 g | Fat 14 g
Per 100g | Calories 800
Protein 25 g | Carbs 130 g | Fat 20 g
Per 100g | Calories 680
Protein 14 g | Carbs 111 g | Fat 23 g
Per 100g | Calories 300
Protein 3 g | Carbs 32 g | Fat 18 g