Chicken Pompotato has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C and Niacin.
The food contains 48.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 34.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.92 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Pompotato has been given a composite ranking of 74, and in moderation.
Calories from Protein | 36% | |
Calories from Fat | 12% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1030 IU | 20.6% | ||
Vitamin C | 90.6 mg | 151% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.78 mg | 2.6% | ||
Thiamin | 0.23 mg | 15.3% | ||
Riboflavin | 0.19 mg | 11% | ||
Niacin | 15.1 mg | 75.3% | ||
Vitamin B6 | 1 mg | 51.9% | ||
Folate | 47.2 mcg | 11.8% | ||
Vitamin B12 | 0.45 mcg | 7.5% | ||
Pantothenic Acid | 1.5 mg | 14.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 64 mg | 6.4% | ||
Iron | 3.9 mg | 21.8% | ||
Magnesium | 76 mg | 19% | ||
Phosphorus | 345 mg | 34.5% | ||
Potassium | 1 mg | 0% | ||
Sodium | 617.6 mg | 25.7% | ||
Zinc | 1.6 mg | 10.6% | ||
Copper | 0.3 mg | 15.1% | ||
Manganese | 0.4 mg | 19.8% | ||
Selenium | 22.5 mcg | 32.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.9 g | 16.3% | ||
Dietary Fiber | 8.4 g | 33.6% | ||
Sugars | 8.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.7 g | 69.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.8% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 389 Calories from Fat 0
% Daily Value *
Total Fat 5.1 g 7.8%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 68.4 mg 22.8%
Sodium 617.6 mg 25.7%
Total Carbohydrates 48.9 g 16.3%
Dietary Fiber 8.4 g33.6%
Sugars 8.9 g
Protein 34.7 g 69.4%
Vitamin A 20.6% Vitamin C 151%
Calcium 6.4% Iron 21.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 440
Protein 25.3 g | Carbs 53.6 g | Fat 13.8 g
Per Serving | Calories 187
Protein 11.5 g | Carbs 19.3 g | Fat 6.8 g
Per Serving | Calories 156
Protein 10.2 g | Carbs 25.6 g | Fat 2.2 g
Per Serving | Calories 177
Protein 21.2 g | Carbs 10.5 g | Fat 5.8 g
Per Serving | Calories 384
Protein 33.2 g | Carbs 19 g | Fat 20.6 g
Per Serving | Calories 333
Protein 30.1 g | Carbs 33.4 g | Fat 7.2 g
Per Serving | Calories 156
Protein 10.2 g | Carbs 25.6 g | Fat 2.2 g
Per Serving | Calories 341
Protein 32.5 g | Carbs 4.3 g | Fat 20.8 g