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Chicken Parmesan 20 - Recipe and Nutrition Facts
29

Chicken Parmesan 20 Recipe

Chicken Parmesan 20 has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 139.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 73.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 10 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken Parmesan 20 has been given a composite ranking of 29, and in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat41%
 Calories from Carbs38%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.26 IU0.01%Bottom 30%Low
Retinol45.8 mcg
Vitamin C0.52 mg0.87%Bottom 30%Low
Vitamin D14.1 IU3.5%Top 30%High
Thiamin0.52 mg34.9%Top 10%Very High
Riboflavin0.26 mg15.4%Top 10%Very High
Niacin7.6 mg38%Top 10%Very High
Vitamin B60.26 mg13.1%Top 30%High
Folate95 mcg23.8%Top 10%Very High
Folic Acid76.7 mcg
Vitamin B120.52 mcg8.7%Top 30%High
Pantothenic Acid0.79 mg7.9%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium121.2 mg12.1%Top 30%High
Iron2.6 mg14.5%Top 10%Very High
Magnesium36.4 mg9.1%Top 30%High
Phosphorus228.8 mg22.9%Top 10%Very High
Potassium245.3 mg7%Top 30%High
Sodium447.5 mg18.6%Top 30%High
Zinc1.6 mg10.5%Top 30%High
Copper0.26 mg13.1%Top 10%Very High
Manganese0.26 mg13.1%Top 30%High
Selenium15.7 mcg22.4%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.5 g12.2%Top 30%High
Dietary Fiber0.73 g2.9%Mid 40%Average
Starch7.9 g
Sugars5.2 g
Sucrose1 mg
Glucose0.3 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.3 g38.7%Top 10%Very High
Tryptophan0.3 mg
Threonine0.8 mg
Isoleucine0.8 mg
Leucine0.8 mg
Lysine1 mg
Methionine0.5 mg
Cystine0.3 mg
Phenylalanine0.8 mg
Tyrosine0.5 mg
Valine0.8 mg
Arginine0.8 mg
Histidine0.5 mg
Alanine0.8 mg
Aspartic Acid1.3 mg
Glutamic Acid3.7 mg
Glycine0.8 mg
Proline1.3 mg
Serine0.8 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.4 g26.7%Top 30%High
Saturated Fat4.7 g23.6%Top 30%High
Monounsaturated Fat5.2 g
Polyunsaturated Fat5.8 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water60.7 g
Ash2.1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1466 Calories from Fat 597

% Daily Value *

Total Fat 66.4 g 102.2%

Saturated Fat 18 g 90%

Trans Fat

Cholesterol 247.4 mg 82.5%

Sodium 1709.3 mg 71.2%

Total Carbohydrates 139.5 g 46.5%

Dietary Fiber 2.8 g11.2%

Sugars 19.7 g

Protein 73.9 g 147.8%

Vitamin A 0% Vitamin C 3.3%

Calcium 46.3% Iron 55.6%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/chicken-parmesan-291846 Embed Table:

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