Cheeburger Cheeburger - Chicken Melt (1 sandwich) has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 55g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 77 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cheeburger Cheeburger - Chicken Melt (1 sandwich) has been given a composite ranking of 37, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 50% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55 g | 18.3% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 17 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 77 g | 154% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 58 g | 89.2% | ||
Saturated Fat | 25 g | 125% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1065 Calories from Fat 518
% Daily Value *
Total Fat 58 g 89.2%
Saturated Fat 25 g 125%
Trans Fat 0 g
Cholesterol 199 mg 66.3%
Sodium 1783 mg 74.3%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 8 g32%
Sugars 17 g
Protein 77 g 154%
Vitamin A 27.3% Vitamin C 65%
Calcium 6.6% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 760
Protein 50 g | Carbs 62 g | Fat 34 g
Per 100g | Calories 264
Protein 8.8 g | Carbs 13.7 g | Fat 20.3 g
Per 100g | Calories 720
Protein 56 g | Carbs 64 g | Fat 28 g
Per 100g | Calories 610
Protein 47 g | Carbs 52 g | Fat 22 g
Per 100g | Calories 476
Protein 13 g | Carbs 51 g | Fat 24 g
Per 100g | Calories 667
Protein 39 g | Carbs 15 g | Fat 50 g
Per 100g | Calories 770
Protein 27 g | Carbs 59 g | Fat 46 g
Per 100g | Calories 1201
Protein 54 g | Carbs 106 g | Fat 62 g