Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Chicken Left Overs Mashup - Recipe and Nutrition Facts
65

Chicken Left Overs Mashup Recipe

Chicken Left Overs Mashup has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Thiamin and Niacin.

The food contains 35.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Chicken Left Overs Mashup, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat25%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Thiamin
  • Low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A125 IU2.5%
Vitamin C0.72 mg1.2%
Vitamin D0 IU
Vitamin E0.06 mg0.2%
Thiamin0.32 mg21.3%
Riboflavin0.32 mg18.8%
Niacin4.8 mg23.9%
Vitamin B60.07 mg3.7%
Folate73.2 mcg18.3%
Vitamin B120.05 mcg0.9%
Pantothenic Acid0.66 mg6.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium21 mg2.1%
Iron2.8 mg15.4%
Magnesium5.6 mg1.4%
Phosphorus68 mg6.8%
Potassium461.5 mg13.2%
Sodium1 mg0%
Zinc0.32 mg2.1%
Copper0.19 mg9.6%
Manganese0.13 mg6.5%
Selenium5.4 mcg7.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.3 g11.8%
Dietary Fiber1.3 g5.2%
Sugars2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.7 g55.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.3 g14.3%
Saturated Fat0.6 g3%
Monounsaturated Fat2.6 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 299 Calories from Fat 0

% Daily Value *

Total Fat 9.3 g 14.3%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 55.2 mg 18.4%

Sodium 1 mg 0%

Total Carbohydrates 35.3 g 11.8%

Dietary Fiber 1.3 g5.2%

Sugars 2 g

Protein 27.7 g 55.4%

Vitamin A 2.5% Vitamin C 1.2%

Calcium 2.1% Iron 15.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=397381 Embed Table:

Related Searches

35

Barbequed chicken

Per Serving | Calories 320
Protein 55.5 g | Carbs 15.5 g | Fat 3.2 g

61

Progresso Skillet Chicken Parmigiana

Per Serving | Calories 482
Protein 35.3 g | Carbs 30.8 g | Fat 23.7 g

65

Southwest Chicken Foil Packs

Per Serving | Calories 323
Protein 32.5 g | Carbs 26.9 g | Fat 8.9 g

64

Hot Chicken

Per Serving | Calories 241
Protein 20.8 g | Carbs 16.4 g | Fat 9.9 g

5

Sausage & Gravy

Per Serving | Calories 10
Protein 1.1 g | Carbs 0 g | Fat 0.6 g

71

Yvonne's Brocco-Chicken Slaw

Per Serving | Calories 267
Protein 23 g | Carbs 34 g | Fat 4.1 g

65

Mock Osso Bucco

Per Serving | Calories 382
Protein 48.3 g | Carbs 23.1 g | Fat 9.8 g

51

Clean Comfort Zucchini Protein..

Per Serving | Calories 303
Protein 41.4 g | Carbs 18.7 g | Fat 8.7 g