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Chicken Italian 1 - Recipe and Nutrition Facts
50

Chicken Italian 1 Recipe

Chicken Italian 1 has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Calcium, Vitamin B6 and Niacin.

The food contains 17.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 40.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Chicken Italian 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein65%
 Calories from Fat7%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Low in Saturated Fat
  • Very high in Calcium

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A705 IU14.1%
Vitamin C6.2 mg10.4%
Vitamin D0 IU
Vitamin E0.16 mg0.53%
Thiamin0.08 mg5.6%
Riboflavin0.12 mg6.9%
Niacin13.2 mg66.1%
Vitamin B60.65 mg32.6%
Folate4.8 mcg1.2%
Vitamin B120.49 mcg8.1%
Pantothenic Acid0.98 mg9.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium351 mg35.1%
Iron1.9 mg10.8%
Magnesium34.4 mg8.6%
Phosphorus250 mg25%
Potassium303.3 mg8.7%
Sodium759.1 mg31.6%
Zinc1 mg6.8%
Copper0.05 mg2.5%
Manganese0.02 mg1.1%
Selenium21.6 mcg30.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.4 g5.8%
Dietary Fiber2 g8%
Sugars9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein40.9 g81.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.1 g3.2%
Saturated Fat0.8 g4%
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 267 Calories from Fat 0

% Daily Value *

Total Fat 2.1 g 3.2%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 76.9 mg 25.6%

Sodium 759.1 mg 31.6%

Total Carbohydrates 17.4 g 5.8%

Dietary Fiber 2 g8%

Sugars 9 g

Protein 40.9 g 81.8%

Vitamin A 14.1% Vitamin C 10.4%

Calcium 35.1% Iron 10.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=623162 Embed Table:

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