Chicken & Garbonzo Beans has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C and Niacin.
The food contains 24.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken & Garbonzo Beans has been given a composite ranking of 72, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 27% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 430 IU | 8.6% | ||
Vitamin C | 31.4 mg | 52.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.92 mg | 3.1% | ||
Thiamin | 0.15 mg | 10.2% | ||
Riboflavin | 0.14 mg | 8.3% | ||
Niacin | 6.4 mg | 31.8% | ||
Vitamin B6 | 0.35 mg | 17.5% | ||
Folate | 36 mcg | 9% | ||
Vitamin B12 | 0.26 mcg | 4.4% | ||
Pantothenic Acid | 0.51 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 19 mg | 1.9% | ||
Iron | 1.3 mg | 7.4% | ||
Magnesium | 23.6 mg | 5.9% | ||
Phosphorus | 141 mg | 14.1% | ||
Potassium | 395.4 mg | 11.3% | ||
Sodium | 437 mg | 18.2% | ||
Zinc | 0.6 mg | 4% | ||
Copper | 0.16 mg | 7.9% | ||
Manganese | 0.31 mg | 15.3% | ||
Selenium | 11.1 mcg | 15.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.8 g | 8.3% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.3 g | 32.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.8 g | 10.5% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 3.2 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 223 Calories from Fat 0
% Daily Value *
Total Fat 6.8 g 10.5%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 21.2 mg 7.1%
Sodium 437 mg 18.2%
Total Carbohydrates 24.8 g 8.3%
Dietary Fiber 1.5 g6%
Sugars 1.2 g
Protein 16.3 g 32.6%
Vitamin A 8.6% Vitamin C 52.3%
Calcium 1.9% Iron 7.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 273
Protein 24.4 g | Carbs 32.3 g | Fat 5.6 g
Per Serving | Calories 373
Protein 9.3 g | Carbs 38.3 g | Fat 19.8 g
Per Serving | Calories 277
Protein 12.8 g | Carbs 44.2 g | Fat 5.2 g
Per Serving | Calories 262
Protein 26.9 g | Carbs 31.8 g | Fat 4.4 g
Per Serving | Calories 154
Protein 10.5 g | Carbs 14.4 g | Fat 6.5 g
Per Serving | Calories 373
Protein 29.4 g | Carbs 28.8 g | Fat 18.1 g
Per Serving | Calories 548
Protein 31.9 g | Carbs 19.3 g | Fat 33.5 g
Per Serving | Calories 357
Protein 20.2 g | Carbs 24.2 g | Fat 19.3 g