Fusia - Chicken Fried Rice has a high-calorie, high-carb, average-fat and high-protein content.
The food contains 62g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Fusia - Chicken Fried Rice, and we advise that this food sparingly.
Calories from Protein | 13% | |
Calories from Fat | 20% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62 g | 20.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 370 Calories from Fat 70
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 1 g 5%
Trans Fat 2 g
Cholesterol 15 mg 5%
Sodium 1430 mg 59.6%
Total Carbohydrates 62 g 20.7%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 12 g 24%
Vitamin A 10% Vitamin C 15%
Calcium 4% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 85
Protein 4 g | Carbs 15 g | Fat 1 g
Per 100g | Calories 139
Protein 6.4 g | Carbs 16.3 g | Fat 5.1 g
Per 100g | Calories 300
Protein 12 g | Carbs 43 g | Fat 8 g
Per Serving | Calories 171
Protein 7.8 g | Carbs 15.4 g | Fat 8.4 g
Per 100g | Calories 79
Protein 3.5 g | Carbs 15.9 g | Fat 0 g
Per 100g | Calories 44
Protein 1.8 g | Carbs 8.8 g | Fat 0 g