Chicken Fiesta Burritos 1 has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Thiamin, Niacin and Folate.
The food contains 72.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 23.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.
It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Fiesta Burritos 1 has been given a composite ranking of 58, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 34% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 282.8 IU | 5.7% | Top 30% | High |
Retinol | 26.2 mcg | |||
Vitamin C | 1.6 mg | 2.7% | Mid 40% | Average |
Vitamin D | 4.5 IU | 1.1% | Mid 40% | Average |
Thiamin | 0.41 mg | 27.3% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 3.3 mg | 16.4% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 62.3 mcg | 15.6% | Top 30% | High |
Folic Acid | 50.8 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.41 mg | 4.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 161.1 mg | 16.1% | Top 10% | Very High |
Iron | 2.5 mg | 13.7% | Top 10% | Very High |
Magnesium | 21.7 mg | 5.4% | Mid 40% | Average |
Phosphorus | 144.3 mg | 14.4% | Top 30% | High |
Potassium | 152 mg | 4.3% | Mid 40% | Average |
Sodium | 375.1 mg | 15.6% | Top 30% | High |
Zinc | 0.82 mg | 5.5% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.41 mg | 20.5% | Top 30% | High |
Selenium | 15.2 mcg | 21.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.6 g | 9.9% | Top 30% | High |
Dietary Fiber | 1.8 g | 7.4% | Top 30% | High |
Starch | 0 g | |||
Sugars | 1.5 g | |||
Sucrose | 0 mg | |||
Glucose | 0.4 mg | |||
Fructose | 0.4 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.8 g | 19.5% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.4 mg | |||
Isoleucine | 0.4 mg | |||
Leucine | 0.4 mg | |||
Lysine | 0.4 mg | |||
Methionine | 0.4 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.4 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.4 mg | |||
Arginine | 0.4 mg | |||
Histidine | 0.4 mg | |||
Alanine | 0.4 mg | |||
Aspartic Acid | 0.8 mg | |||
Glutamic Acid | 2.5 mg | |||
Glycine | 0.4 mg | |||
Proline | 0 mg | |||
Serine | 0.4 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.9% | Mid 40% | Average |
Saturated Fat | 3.6 g | 18% | Mid 40% | Average |
Monounsaturated Fat | 3.7 g | |||
Polyunsaturated Fat | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 50 g | |||
Ash | 1.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 587 Calories from Fat 198
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 8.8 g 44%
Trans Fat
Cholesterol 44.1 mg 14.7%
Sodium 915.3 mg 38.1%
Total Carbohydrates 72.2 g 24.1%
Dietary Fiber 4.5 g18%
Sugars 3.6 g
Protein 23.8 g 47.6%
Vitamin A 13.8% Vitamin C 6.7%
Calcium 39.3% Iron 33.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 94
Protein 12.5 g | Carbs 2.74 g | Fat 3.6 g
Per Serving | Calories 170
Protein 10.7 g | Carbs 13.3 g | Fat 8.4 g
Per Serving | Calories 215
Protein 10.9 g | Carbs 24.4 g | Fat 8.2 g
Per Serving | Calories 178
Protein 5.9 g | Carbs 25.6 g | Fat 5.7 g
Per Serving | Calories 88
Protein 3.1 g | Carbs 16.7 g | Fat 1.3 g
Per Serving | Calories 163
Protein 11.9 g | Carbs 22.7 g | Fat 3 g
Per Serving | Calories 253
Protein 16.2 g | Carbs 21.6 g | Fat 11.1 g
Per Serving | Calories 41
Protein 1.1 g | Carbs 4.4 g | Fat 2.2 g