Aramark - Chicken Corn Chowder has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 12.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.46 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 54, for Aramark - Chicken Corn Chowder, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 42% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 245.9 mg | 10.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.9 g | 4.3% | Mid 40% | Average |
Dietary Fiber | 0.87 g | 3.5% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 8.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.7% | Mid 40% | Average |
Saturated Fat | 2.3 g | 11.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 441 Calories from Fat 172
% Daily Value *
Total Fat 19.1 g 29.4%
Saturated Fat 7.7 g 38.5%
Trans Fat
Cholesterol 56.8 mg 18.9%
Sodium 836.5 mg 34.9%
Total Carbohydrates 43.9 g 14.6%
Dietary Fiber 3 g11.8%
Sugars 0 g
Protein 15.2 g 30.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 64
Protein 3.4 g | Carbs 7.9 g | Fat 2.1 g
Per 100g | Calories 72
Protein 2.8 g | Carbs 10 g | Fat 2.4 g
Per 100g | Calories 110
Protein 0 g | Carbs 7.9 g | Fat 7.1 g
Per 100g | Calories 79
Protein 3.3 g | Carbs 8.3 g | Fat 3.8 g
Per 100g | Calories 31
Protein 1.4 g | Carbs 6.6 g | Fat 0.16 g
Per 100g | Calories 195
Protein 19.4 g | Carbs 2.65 g | Fat 12.3 g
Per 100g | Calories 208
Protein 20.6 g | Carbs 7.1 g | Fat 11.8 g
Per 100g | Calories 154
Protein 17.9 g | Carbs 3.5 g | Fat 7.4 g