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Chicken Broccoli Bake 1 - Recipe and Nutrition Facts
52

Chicken Broccoli Bake 1 Recipe

Chicken Broccoli Bake 1 has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 64g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 63.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken Broccoli Bake 1 has been given a composite ranking of 52, and in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat51%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.28 IU0.01%Bottom 30%Low
Retinol49.5 mcg
Vitamin C6.5 mg10.8%Mid 40%Average
Vitamin D8.3 IU2.1%Mid 40%Average
Thiamin0.14 mg9.4%Top 30%High
Riboflavin0.14 mg8.3%Top 30%High
Niacin3.5 mg17.6%Top 30%High
Vitamin B60.14 mg7%Top 30%High
Folate30.7 mcg7.7%Mid 40%Average
Folic Acid16.2 mcg
Vitamin B120.28 mcg4.7%Top 30%High
Pantothenic Acid0.7 mg7%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium90.6 mg9.1%Top 30%High
Iron0.98 mg5.5%Mid 40%Average
Magnesium20 mg5%Mid 40%Average
Phosphorus0.14 mg0.01%Bottom 30%Low
Potassium0.14 mg0%Bottom 30%Low
Sodium322.7 mg13.4%Top 30%High
Zinc1.1 mg7.5%Top 30%High
Copper0.14 mg7%Top 10%Very High
Manganese0.14 mg7%Mid 40%Average
Selenium14.6 mcg20.9%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9 g3%Mid 40%Average
Dietary Fiber0.7 g2.8%Mid 40%Average
Sugars0.8 g
Glucose0.1 mg
Fructose0.1 mg
Lactose0 mg
Maltose0.1 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.9 g17.9%Top 30%High
Tryptophan0.1 mg
Threonine0.4 mg
Isoleucine0.6 mg
Leucine0.6 mg
Lysine0.8 mg
Methionine0.3 mg
Cystine0.1 mg
Phenylalanine0.6 mg
Tyrosine0.4 mg
Valine0.6 mg
Arginine0.7 mg
Histidine0.3 mg
Alanine0.6 mg
Aspartic Acid1 mg
Glutamic Acid2.1 mg
Glycine0.6 mg
Proline0.8 mg
Serine0.6 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.4 g12.9%Mid 40%Average
Saturated Fat3.4 g17%Mid 40%Average
Monounsaturated Fat3.8 g
Polyunsaturated Fat1.8 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1048 Calories from Fat 534

% Daily Value *

Total Fat 59.4 g 91.4%

Saturated Fat 24.2 g 121%

Trans Fat

Cholesterol 314.5 mg 104.8%

Sodium 2294.3 mg 95.6%

Total Carbohydrates 64 g 21.3%

Dietary Fiber 5 g20%

Sugars 5.5 g

Protein 63.6 g 127.2%

Vitamin A 0% Vitamin C 76.7%

Calcium 64.4% Iron 38.9%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/chicken-broccoli-bake-265232 Embed Table:

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