Burger King - Chicken BLT Garden Fresh Salad Wrap - crispy has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 20.87g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.68 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Burger King - Chicken BLT Garden Fresh Salad Wrap - crispy has been given a composite ranking of 23, and sparingly.
Calories from Protein | 17% | |
Calories from Fat | 48% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 650.5 mg | 27.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.9 g | 7% | Mid 40% | Average |
Dietary Fiber | 1.9 g | 7.8% | Top 30% | High |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.7 g | 21.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.1 g | 20.2% | Top 30% | High |
Saturated Fat | 3.4 g | 17% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 490 Calories from Fat 240
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 50 mg 16.7%
Sodium 1340 mg 55.8%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 4 g16%
Sugars 4 g
Protein 22 g 44%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 85
Protein 10 g | Carbs 4 g | Fat 3.1 g
Per Serving | Calories 158
Protein 15.6 g | Carbs 2.3 g | Fat 9.2 g
Per 100g | Calories 770
Protein 38 g | Carbs 58 g | Fat 43 g
Per 100g | Calories 490
Protein 24 g | Carbs 57 g | Fat 19 g
Per 100g | Calories 340
Protein 2 g | Carbs 8 g | Fat 34 g
Per 100g | Calories 140
Protein 0 g | Carbs 19 g | Fat 6 g
Per 100g | Calories 290
Protein 3 g | Carbs 64 g | Fat 3.5 g
Per 100g | Calories 352
Protein 3.5 g | Carbs 45.1 g | Fat 17.6 g