chicken almond soup has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Vitamin E, Riboflavin and Niacin.
The food contains 45g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for chicken almond soup, and we advise that this food on a regular basis.
Calories from Protein | 24% | |
Calories from Fat | 39% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7610 IU | 152.2% | ||
Vitamin C | 24.3 mg | 40.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 7.1 mg | 23.6% | ||
Thiamin | 0.18 mg | 11.7% | ||
Riboflavin | 0.37 mg | 21.5% | ||
Niacin | 8.5 mg | 42.3% | ||
Vitamin B6 | 0.58 mg | 29% | ||
Folate | 61.6 mcg | 15.4% | ||
Vitamin B12 | 0.22 mcg | 3.6% | ||
Pantothenic Acid | 1.4 mg | 14.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 202 mg | 20.2% | ||
Iron | 2.7 mg | 14.8% | ||
Magnesium | 132 mg | 33% | ||
Phosphorus | 333 mg | 33.3% | ||
Potassium | 742.5 mg | 21.2% | ||
Sodium | 558.5 mg | 23.3% | ||
Zinc | 1.8 mg | 12% | ||
Copper | 0.51 mg | 25.5% | ||
Manganese | 1.3 mg | 63.9% | ||
Selenium | 11.3 mcg | 16.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45 g | 15% | ||
Dietary Fiber | 8.6 g | 34.4% | ||
Sugars | 6.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.2 g | 58.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.5 g | 33.1% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 12.2 g | |||
Polyunsaturated Fat | 4.2 g |
Serving size
Amount Per Serving
Calories 467 Calories from Fat 0
% Daily Value *
Total Fat 21.5 g 33.1%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 46.9 mg 15.6%
Sodium 558.5 mg 23.3%
Total Carbohydrates 45 g 15%
Dietary Fiber 8.6 g34.4%
Sugars 6.3 g
Protein 29.2 g 58.4%
Vitamin A 152.2% Vitamin C 40.5%
Calcium 20.2% Iron 14.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 243
Protein 32.3 g | Carbs 10.3 g | Fat 7.9 g
Per Serving | Calories 726
Protein 75 g | Carbs 64.7 g | Fat 19.2 g
Per Serving | Calories 191
Protein 25.5 g | Carbs 5.7 g | Fat 6.3 g
Per Serving | Calories 165
Protein 11.6 g | Carbs 9.7 g | Fat 8.5 g
Per Serving | Calories 74
Protein 7.6 g | Carbs 9.1 g | Fat 0.5 g
Per Serving | Calories 237
Protein 15.9 g | Carbs 34 g | Fat 6.5 g
Per Serving | Calories 104
Protein 15.8 g | Carbs 5.3 g | Fat 1.7 g
Per Serving | Calories 66
Protein 6 g | Carbs 8.8 g | Fat 0.8 g